CARIBBEAN CRAB PASTA SALAD

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Caribbean Crab Pasta Salad image

This is made with imitation crabmeat. Haven't tried it with the real thing, but it might be even better. Chill time is 2 hours.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 35m

Yield 6 serving(s)

Number Of Ingredients 13

3 cups uncooked rotelle pasta
1 (8 ounce) package refrigerated flake-style imitation crabmeat
1 medium red bell pepper, sliced into thin strips
1 mango, peeled,seeded,and cubed
1 jalapeno pepper, seeded,and finely chopped
2 tablespoons chopped fresh cilantro
1 teaspoon lime zest
3 tablespoons fresh lime juice
2 tablespoons olive oil
1 tablespoon honey
1/2 teaspoon ground cumin
1/2 teaspoon ground ginger
salt

Steps:

  • To make honey lime dressing: add all dressing ingredients to a small bowl; stir to mix well; set aside.
  • Cook pasta according to the package directions; rinse and drain.
  • In a mixing bowl, add cooked pasta, crabmeat, bell pepper, mango, jalapeno pepper, and cilantro; stir to mix.
  • Pour dressing over pasta salad and gently toss to coat.
  • Season with salt and pepper to taste if needed; cover and chill 2 hours before serving.

Same Ahmed
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This pasta salad was just okay. I would not make it again.


Fdy Gyt
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This pasta salad was amazing! I would definitely make it again.


Jannah Al-Maktoum
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This pasta salad was not worth the effort. I would not recommend making it.


Amirah Guhman
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This pasta salad was very expensive to make. I would recommend using cheaper ingredients, such as imitation crab meat and frozen vegetables.


Tasmina Amin (Tasmina_official)
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This pasta salad was very time-consuming to make. I would recommend using pre-cooked crab meat and pre-cut vegetables to save time.


Muhammad Shuaib
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This pasta salad was very heavy. I would recommend using less mayonnaise or oil in the dressing.


Jimoh Hamzat
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This pasta salad was very dry. I would recommend adding more mayonnaise or oil to the dressing.


Amjad Ali Khan
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This pasta salad was very bland. I would recommend adding more seasoning to the dressing.


Gul Nawab
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The crab meat in this pasta salad was a bit overcooked and rubbery. I would recommend cooking it for a shorter amount of time.


Aya Edo
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This pasta salad was a bit too tangy for my taste. I would recommend using less lemon juice in the dressing.


Ahad King
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I'm not a huge fan of crab meat, but I really enjoyed this pasta salad. The dressing was light and flavorful and the vegetables were crisp and fresh. I would definitely make this again, even without the crab meat.


Xeeshan Baig
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I made this pasta salad for a party last weekend and it was a huge success! Everyone loved it. The crab meat was cooked perfectly and the dressing was delicious. I will definitely be making this again.


Robert Mccabe
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This was a delicious and easy recipe to follow. I used imitation crab meat and it turned out great. The dressing was light and flavorful and the vegetables were crisp and fresh. I will definitely be making this again.


vakacereivuna fisheye
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I love this pasta salad! It's so easy to make and it's always a hit with my family and friends. The crab meat is always cooked perfectly and the dressing is delicious. I highly recommend this recipe.


Gregory Clem
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I've made this pasta salad several times now and it's always a hit. It's so refreshing and flavorful. I love the combination of crab meat, vegetables, and dressing. It's the perfect dish for a summer party or potluck.


Jakiyah Williams
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This is one of my favorite pasta salad recipes. It's always a crowd-pleaser and it's so easy to make. I love the combination of crab meat, vegetables, and dressing. It's the perfect dish for a summer cookout or potluck.


Francesca Bus
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I made this pasta salad for a picnic last weekend and it was a hit! Everyone loved the unique flavor combination and the crab meat was cooked perfectly. I will definitely be making this again.


Naledi Kgwerana
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This is a delicious and refreshing pasta salad that is perfect for a summer party or potluck. The crab meat adds a nice touch of elegance, and the dressing is light and flavorful. I will definitely be making this again!


Alvi Matan shop
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I love the combination of flavors in this pasta salad! The sweetness of the crab meat pairs perfectly with the tangy dressing and the crunch of the vegetables. I also appreciate that this recipe is relatively easy to make, making it a great option fo


Taisal Uddin
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This Caribbean Crab Pasta Salad is a delightful dish that combines the vibrant flavors of the Caribbean with the classic comfort of pasta salad. The crab meat adds a succulent and briny flavor, while the vegetables and dressing provide a refreshing a


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