Brush this slightly sweet lime-scented sauce on shrimp or chicken before and during grilling. The recipe makes enough for 1 1/2 pounds of chicken or shrimp, with some left over to pass at the table.
Provided by Vicki Butts (lazyme)
Categories Other Sauces
Time 15m
Number Of Ingredients 6
Steps:
- 1. Whisk cream of coconut and fresh lime juice in small bowl until smooth. Stir in green onions, curry powder, cayenne pepper and salt. (Can be made 1 day ahead. Cover and refrigerate.)
- 2. Brush half of sauce over chicken or seafood before and during grilling. Pass remaining sauce separately.
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Toufic Adam
[email protected]This sauce is a must-try for any curry lover.
Wallens Belizaire
[email protected]I'm always looking for new curry sauce recipes, and this one is a keeper. It's easy to make and has a great flavor.
Mercy Aopare
[email protected]This sauce is a great way to use up leftover chicken or fish.
Olivarez El Compositor Del Rancho
[email protected]This sauce is the perfect way to add some Caribbean flavor to your next meal. It's easy to make and can be used on a variety of dishes.
Manuel Arellano
[email protected]I love this sauce! It's so flavorful and versatile. I've used it on chicken, fish, and vegetables, and it's always delicious.
Maricar Acudesin
[email protected]This sauce is a great way to add some flavor to your next meal. It's easy to make and can be used on chicken, fish, or vegetables.
Arbaz Ch
[email protected]I'm not usually a fan of curry, but this sauce was surprisingly good. It's creamy and flavorful, with just the right amount of heat. I served it over chicken and rice, and it was a delicious meal.
Kamkong Obed
[email protected]This sauce is amazing! It's so flavorful and easy to make. I love the combination of coconut milk and curry powder. I will definitely be making this again.
Carol Mabele
[email protected]I was looking for a new curry sauce recipe to try, and this one caught my eye. I'm so glad I made it! The sauce is delicious and easy to make. I served it over chicken and rice, and it was a huge hit with my family.
Zafarullah Mughal
[email protected]This was my first time making a curry sauce, and I'm so glad I tried this recipe. It was surprisingly easy to make, and the results were amazing. The sauce is creamy, flavorful, and has just the right amount of heat. I will definitely be making this
Edikem Umoh
[email protected]I've made this sauce twice now, and it's become a new favorite in our house. It's so easy to make, and it always turns out perfectly. I love the way the coconut milk and curry powder come together to create such a rich and flavorful sauce.
Leah-Chelsy Billington
[email protected]This Caribbean Coconut Curry Sauce is a flavor explosion! It's creamy, spicy, and has just the right amount of sweetness. I served it over chicken and rice, and it was a hit with my family.