Yield Serves 12
Number Of Ingredients 15
Steps:
- Combine garlic, coriander, turmeric, dried mustard, ground cloves, chili powder and aniseed in small bowl. Place chicken in 1 glass baking dish and vegetables in another. Sprinkle each with half of spice mixture. Add half of olive oil and half of fresh lime juice to each and mix to coat well. Cover and refrigerate 6 to 8 hours.
- Soak skewers in water 30 minutes. Drain. Alternate chicken and vegetables on skewers. (Can be prepared 2 hours ahead. Cover and refrigerate.)
- Prepare barbecue (medium heat) or preheat broiler. Season kebabs with salt and pepper. Grill until chicken is cooked through, about 5 minutes per side. Transfer to platter.
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Katherine Ross
rossk@gmail.comThese kebabs were delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. I loved the blend of spices, which gave the kebabs a wonderful Caribbean flavor.
Baba Velsami
vbaba@hotmail.comThese kebabs were easy to make and turned out great! I used a variety of vegetables, including bell peppers, onions, and zucchini. The chicken was tender and flavorful, and the vegetables were cooked perfectly.
Josh Hittle
hittle@yahoo.comI made these kebabs for a party and they were a big hit! Everyone loved the flavor and the chicken was cooked perfectly.
Star Mavis
star-m33@yahoo.comThese kebabs were delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. I loved the blend of spices, which gave the kebabs a wonderful Caribbean flavor.
M Razwan
m@gmail.comThese kebabs were easy to make and turned out great! I used a variety of vegetables, including bell peppers, onions, and zucchini. The chicken was tender and flavorful, and the vegetables were cooked perfectly.
Kimberley Montreal
kimberleym@hotmail.co.ukI made these kebabs for a party and they were a big hit! Everyone loved the flavor and the chicken was cooked perfectly.
Emily Wood
ew55@yahoo.comThese kebabs were delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. I loved the blend of spices, which gave the kebabs a wonderful Caribbean flavor.
Abednego Iwuchukwu
iwuchukwu_a@yahoo.comThese kebabs were easy to make and turned out great! I used a variety of vegetables, including bell peppers, onions, and zucchini. The chicken was tender and flavorful, and the vegetables were cooked perfectly.
arefin Shohag
s_arefin74@gmail.comI made these kebabs for a party and they were a big hit! Everyone loved the flavor and the chicken was cooked perfectly.
Hridoy Ron
h-ron9@gmail.comDelicious! The chicken was moist and tender, and the vegetables were cooked to perfection. I loved the blend of spices, which gave the kebabs a wonderful Caribbean flavor.
AbbyQueen Gabby
a_gabby@aol.comThese kebabs were easy to make and turned out great! I used a variety of vegetables, including bell peppers, onions, and zucchini. The chicken was tender and flavorful, and the vegetables were cooked perfectly. I will definitely be making these again
Divyancy shah
d.s@hotmail.comI've made these kebabs several times now, and they're always a crowd-pleaser. The chicken is always cooked perfectly, and the vegetables are tender and flavorful. I love the addition of the pineapple, which adds a touch of sweetness to the kebabs.
Malak Rose
m64@hotmail.co.ukThese Caribbean chicken and vegetable kebabs were a hit at my last barbecue! The chicken was tender and juicy, and the vegetables were perfectly cooked. I loved the blend of spices, which gave the kebabs a delicious Caribbean flavor.