CARIBBEAN BANANA BREAD
Found this on-line at recipeisland.com/caribbean recipes and am posting it for ZWT. It sounds delicious and more like a dessert. I am not a fan of coconut, so would leave that out!!
Provided by diner524
Categories Quick Breads
Time 1h15m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 20
Steps:
- Preheat the oven to 375 degrees F. Coat an.
- 8 x 4 inch loaf pan with cooking spray and.
- set aside. Beat 2 tablespoons of margarine.
- and cheese at medium speed of a mixer, add.
- 1 cup sugar, beating well, add egg and beat well.
- Combine the flour, baking powder, baking soda with salt in a separate bowl, stir well. In a separate bowl, combine the banana, milk, vanilla and 2 tbls rum.
- Next add flour mixture to creamed mixture.
- alternating with the banana mixture, mix.
- after each addition. Next stir in 1/4 cup.
- pecans and 1/4 cup of coconut.
- Pour batter into prepared pan; bake at 375.
- degrees F. for 60 minutes. Let cool in pan.
- for 10 minutes, remove from the pan Let it.
- cool slightly on a wire rack.
- Combine brown sugar along with 2 teaspoons.
- each margarine with the lime juice and rum.
- right into the sauce pan and bring it to a.
- simmer.
- Cook for 1 minute, stir constantly. Remove.
- from heat and stir in 2 tablespoon of each.
- pecans and the coconut spoon over the loaf.
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Haqnawaz Baloch
[email protected]This banana bread is to die for! It's so moist and flavorful, and the rum glaze is the perfect finishing touch. I've made it several times now and it's always a hit with my family and friends.
Nabin Gaming
[email protected]I love this recipe! It's so easy to make and the banana bread always turns out delicious. The rum glaze is a great addition and really makes it special.
Dark W (Dw)
[email protected]This is the best banana bread recipe I've ever used. It's so moist and flavorful, and the rum glaze is the perfect finishing touch. I've made it several times now and it's always a hit with my family and friends.
Anna-Louise Freed
[email protected]This banana bread is amazing! It's so easy to make and it always turns out perfect. I love the addition of the rum glaze, it really takes it to the next level.
Julie Valentines
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, and the rum glaze is the perfect finishing touch. I'll definitely be making this again.
Syed Jawad Ali
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and the rum glaze is to die for. I've made it several times now and it's always a hit.
NORA URSABIA
[email protected]I love this recipe! It's so easy to follow and the banana bread always turns out perfect. The rum glaze is the perfect finishing touch.
Clipzy YT
[email protected]This banana bread is delicious! The rum glaze is a great addition and really takes it to the next level. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make banana bread.
Imran Nawab
[email protected]I followed the recipe exactly and the banana bread turned out perfectly. It's so moist and flavorful, and the rum glaze really makes it special. I'll definitely be making this again.
Shabbir Thana
[email protected]This banana bread is amazing! It's so moist and flavorful, and the rum glaze is the perfect finishing touch. I've made it several times now and it's always a hit with my family and friends.
MD Limon Islam
[email protected]I love the unique flavor of this banana bread. The rum glaze adds a nice touch of sweetness and the bananas give it a moist and tender texture. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make banana bread.
SHOUAN KING
[email protected]This banana bread is the best I've ever had! It's so moist and flavorful, and the rum glaze really takes it to the next level. I will definitely be making this again and again.