CARDAMOM SOUR-CREAM WAFFLES
Provided by Andrea Albin
Categories Breakfast Brunch Vegetarian Quick & Easy Mother's Day Spice Honey Sour Cream Gourmet Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 individual waffles
Number Of Ingredients 13
Steps:
- Preheat a waffle iron until hot.
- Whisk together flour, baking powder, baking soda, salt, and cardamom.
- Whisk together remaining ingredients in another bowl, then whisk into flour mixture until just combined.
- Lightly brush waffle iron with oil and cook waffles according to manufacturer's instructions.
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Jason “Mason” Mubiana
[email protected]These waffles were a bit too dry for my taste. I think I should have added more milk.
lydia Lisa lee
[email protected]I've made these waffles several times now and they're always a hit. Thanks for sharing such a great recipe!
Sandalu Wandith
[email protected]These waffles were delicious! I loved the cardamom flavor. I would definitely recommend this recipe.
Baqir Abbas
[email protected]I'm not sure what went wrong, but my waffles were gummy. I think I might have used too much baking powder.
Cayden Hetu
[email protected]These waffles were a bit too dense for my taste. I think I might have overmixed the batter.
TheMothang family
[email protected]I followed the recipe exactly and the waffles turned out perfectly. I loved the cardamom flavor. Thanks for sharing this recipe!
Rohiem Shirf
[email protected]These waffles were easy to make and they turned out great! I would definitely recommend this recipe.
Kywona
[email protected]I'm not a big fan of cardamom, but I thought I'd give this recipe a try. I'm so glad I did! The cardamom flavor was subtle and not overpowering. The waffles were light and fluffy, and they were perfect with maple syrup and butter.
Reagan Hamlett
[email protected]I made these waffles for my brunch party and they were a huge success! Everyone loved them.
Dj MAMUN
[email protected]These waffles were a little too dry for my taste. I think I should have added more sour cream.
Mj Wideman
[email protected]I've made these waffles several times now and they're always a hit. Thanks for sharing such a great recipe!
Tephen Vlog
[email protected]These waffles were amazing! I added a little bit of cinnamon to the batter and they were perfect.
Shorifa Khatun
[email protected]I'm not sure what went wrong, but my waffles were dense and gummy. I think I might have overmixed the batter.
ALMUSLIM MEDIA (‫المسلم میڈیا‬‎)
[email protected]I followed the recipe exactly and the waffles turned out great! My kids loved them.
Tracy Eaves
[email protected]These waffles were a bit too sweet for my taste, but otherwise they were good. I might try reducing the amount of sugar next time.
Maria Garay
[email protected]I made these waffles for breakfast this morning and they were delicious! The cardamom flavor was subtle but noticeable, and the waffles were light and fluffy. I would definitely recommend this recipe.
SHAKIL MIA SHAKIL
[email protected]These waffles were easy to make and turned out perfectly. I loved the cardamom flavor. Thanks for sharing this recipe!
RAINBOWS ETC
[email protected]I've never had cardamom waffles before, but I'm so glad I tried this recipe. They were light and fluffy, with a perfect balance of sweetness and spice. Yum!
Resham Xetry
[email protected]These waffles were a hit with my family! The cardamom gave them a unique and delicious flavor. I will definitely be making them again.