CARBONARA SAUCE

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Make and share this Carbonara Sauce recipe from Food.com.

Provided by loopie41

Categories     Sauces

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 onion, chopped
1 garlic, crushed
4 slices prosciutto
2 eggs
300 ml cream
salt and pepper
1/2 cup parmesan cheese
500 g pasta

Steps:

  • Sauté onion, garlic and prosciutto.
  • Mix cream, eggs and S&P together.
  • Mix all together and bring to boil. Add parmesan and stir until melted.
  • Mix in cooked pasta and serve with parmesan.

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