CARBONARA PIZZA
Provided by Food Network
Categories main-dish
Time 20m
Yield 1 to 2 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 500 degrees F with a pizza stone on the highest rack.
- Make the egg cream by whisking together the Parmesan, eggs and a big sprinkle of black pepper until thick and foamy.
- Heat the oil in a frying pan and add the pancetta. Cook over high heat until crunchy and fragrant, about 6 minutes.
- Stretch the dough on a floured work surface to an 11-inch circle. Spoon the egg cream onto the center of the pizza and spread over the dough with a spoon. Evenly distribute the pancetta on top and sprinkle over the mozzarella.
- Transfer the dough onto the pizza stone and bake until puffy, about 6 minutes, then turn on the broiler and broil until the crust takes on some color, 45 seconds.
- Remove the pizza and top with a sprinkle of pecorino, more crushed black pepper and a swirl of olive oil.
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Binita Lama
[email protected]I made this Carbonara Pizza for dinner last night and it was a huge success. My husband and kids loved it! The pizza was easy to make and it turned out perfect. I'll definitely be making this pizza again.
Khudabuxkhoso Khudabuxkhoso
[email protected]This Carbonara Pizza is the best pizza I've ever had. The sauce is so creamy and flavorful, and the pancetta adds a nice salty touch. I would highly recommend this recipe to anyone who loves pizza.
Adfendou Jatta
[email protected]I've made this Carbonara Pizza several times now and it's always a hit. My family loves it! The pizza is easy to make and it's always delicious. I highly recommend this recipe.
Madzandza Dlamini
[email protected]This Carbonara Pizza is a must-try for any pizza lover. It's easy to make and it's absolutely delicious. The combination of the creamy carbonara sauce, the crispy pizza crust, and the salty pancetta is just perfect. I'll definitely be making this piz
Saimankhan Kba
[email protected]I followed the recipe exactly and my Carbonara Pizza turned out great! The sauce was creamy and flavorful, and the pancetta added a nice salty touch. I would highly recommend this recipe to anyone who loves pizza and carbonara.
Hassen Saadaoui
[email protected]This Carbonara Pizza was a bit too rich for my taste. The sauce was very heavy and the pancetta was a bit too salty. I think I'll stick to traditional pizza next time.
Ameen Umarani
[email protected]I'm not a huge fan of carbonara, but I thought I'd give this recipe a try. I'm so glad I did! The Carbonara Pizza was surprisingly delicious. The sauce was creamy and flavorful, and the pancetta added a nice salty touch. I'll definitely be making thi
Chris Daniel's
[email protected]This Carbonara Pizza is the perfect comfort food. It's cheesy, creamy, and oh-so-delicious. I love that it's made with simple ingredients that I always have on hand. I'll definitely be making this pizza again and again.
Yasir Yaseen
[email protected]I made this Carbonara Pizza for a party last weekend and it was a hit! Everyone loved it. The pizza was easy to make and it looked really impressive. I'll definitely be making this again for future parties.
Safi Ullah
[email protected]I was a bit skeptical about trying this recipe, but I'm so glad I did! The Carbonara Pizza turned out amazing. The sauce was rich and flavorful, and the pancetta added a nice salty touch. I would highly recommend this recipe to anyone who loves pizza
Mahar Sahab
[email protected]This Carbonara Pizza was a complete success! The combination of the creamy carbonara sauce with the crispy pizza crust was just divine. My family devoured it in minutes. I'll definitely be making this again soon!