I love a good dip!
Provided by Ronda Krouch
Categories Cheese Appetizers
Time 30m
Number Of Ingredients 6
Steps:
- 1. Heat oil in heaavy medium saucepan over medium low heat. Add shallots. Cover and cook until shallots are deep golden brown, stirring occasionally, about 20 minutes.
- 2. Cool, whisk together mayo and sour cream in medium bowl to blend add blue cheese. Using rubber spatula, mash mixture until smooth. Stir in caramelized shallots. Season with salt and pepper.
- 3. Cover dip and regrigerate untill flavors blend, about 2 hours. (can be made 2 days ahead. Keep refrigerated.) Serve dip chiled or at room temp. ENJOY.
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Jakaraiy Sheikh
[email protected]This dip is delicious, but it's a bit too salty for my taste. I think I'll use less salt next time.
Yasheka Roberts
[email protected]I'm not sure what I did wrong, but my dip turned out really runny. I think I might have added too much cream.
Hiyam Kozy. ŸÖŸÖÿ™ÿπ
[email protected]This dip is a great way to use up leftover shallots. I always have a few shallots lying around and this is a great way to use them up.
Lok Nik
[email protected]I've never made caramelized shallots before, but this recipe made it so easy. They turned out perfectly and added a delicious flavor to the dip.
Jam Arslan
[email protected]This dip is so easy to make and it's always a hit with my friends. I love serving it with crackers, vegetables, or even just a spoon!
Sharon- Mcmillan
[email protected]I'm not a big fan of blue cheese, but I actually really liked this dip. The sweetness of the shallots balances out the sharpness of the cheese perfectly.
safiyanu shehu
[email protected]This dip is amazing! I love the combination of the caramelized shallots and the blue cheese. It's the perfect appetizer for any party.
Karen Kapungwe
[email protected]This dip is really good, but it's a bit too rich for me. I think I'll try making it with a lighter cheese next time.
Ethen Ingole
[email protected]I found the shallots to be a bit too caramelized. I think I would have preferred them to be a little more crispy.
Samuel Dunn
[email protected]This dip is a bit too sweet for my taste.
Lawrence Washington
[email protected]I highly recommend this recipe to anyone who loves caramelized shallots and blue cheese.
Emma Khamisrobert
[email protected]This dip is perfect for any occasion, whether it's a party, a potluck, or just a snack.
Rozy Mueni
[email protected]I love that this dip is so easy to make. I can whip it up in just a few minutes.
jinn
[email protected]This is the best caramelized shallot and blue cheese dip I've ever had. It's so creamy and flavorful.
Serenity Couture
[email protected]I've made this dip a few times now and it's always a crowd-pleaser. The shallots caramelize perfectly and the blue cheese adds a nice tang.
Aayush Empire
[email protected]This caramelized shallot and blue cheese dip was a hit at my last party! Everyone loved the sweet and savory flavors.