CARAMELIZED PEARL ONIONS
I came up with this savory side on a whim one Christmas when my mother and I craved a vegetable side dish a little different than our usual Brussels sprouts. We all liked it so much that it now makes a regular appearance on the holiday table. -Erika Szymanski, Pullman, Washington
Provided by Taste of Home
Time 40m
Yield 2-1/2 cups.
Number Of Ingredients 10
Steps:
- In a large skillet, cook onions in oil over medium heat for 8-10 minutes or until browned. Stir in the wine, vinegars, pepper, salt and thyme. Bring to a boil. Reduce heat; simmer, uncovered, for 12-15 minutes or until onions are tender and liquid is evaporated. Stir in pomegranate seeds and dill; heat through.
Nutrition Facts : Calories 41 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 62mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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Braylon Cisneros
[email protected]I made these caramelized pearl onions last night and they were amazing! I used them to top a steak and they were the perfect addition. They were sweet and savory, and they added a nice crunch to the steak. I will definitely be making these again.
David Chima
[email protected]These caramelized pearl onions were a delicious and easy side dish. I followed the recipe exactly and they turned out perfectly. They were sweet and savory, with a slightly crispy exterior and a tender interior. I served them with grilled chicken and
Jay Celedonia
[email protected]I've been making these caramelized pearl onions for years and they are always a hit! They are so easy to make and they taste amazing. I love using them to top grilled chicken or steak. They also make a great addition to salads or roasted vegetables.
Cameron Robinson
[email protected]These caramelized pearl onions are a great way to add flavor and elegance to any dish. I used them to top a beef stew and they were the perfect finishing touch. They were sweet and savory, and they added a nice crunch to the stew. I will definitely b
CRYPTO MINER
[email protected]I made these caramelized pearl onions for the first time last night and they were a huge success! They were so easy to make and they were absolutely delicious. I served them with grilled chicken and they were the perfect complement. I will definitely
Adil Adi
[email protected]These caramelized pearl onions were delicious! I made them for a party and they were a big hit. They were easy to make and they looked very impressive. I will definitely be making them again.
Simpy Jimpy
[email protected]I've made these caramelized pearl onions several times now and they are always a hit! They are so easy to make and they taste amazing. I love using them to top grilled chicken or steak. They also make a great addition to salads or roasted vegetables.
Sofia Olami
[email protected]These caramelized pearl onions were so easy to make and they turned out so well! I used them to top a salad and they were the perfect finishing touch. They added a nice sweetness and crunch to the salad. I will definitely be making these again.
Bsharat Ali Chohan
[email protected]I made these caramelized pearl onions last night and they were amazing! I used them to top a steak and they were the perfect addition. They were sweet and savory, and they added a nice crunch to the steak. I will definitely be making these again.
Purple Is sus
[email protected]These caramelized pearl onions were a delicious and easy side dish. I followed the recipe exactly and they turned out perfectly. They were sweet and savory, with a slightly crispy exterior and a tender interior. I served them with grilled chicken and
elemchukwu goodness
[email protected]I've been making these caramelized pearl onions for years and they are always a hit! They are so easy to make and they taste amazing. I love using them to top grilled chicken or steak. They also make a great addition to salads or roasted vegetables.
stylish raja 786
[email protected]These caramelized pearl onions are a great way to add flavor and elegance to any dish. I used them to top a beef stew and they were the perfect finishing touch. They were sweet and savory, and they added a nice crunch to the stew. I will definitely b
Jodianne Ivey
[email protected]I made these caramelized pearl onions for the first time last night and they were a huge success! They were so easy to make and they were absolutely delicious. I served them with grilled chicken and they were the perfect complement. I will definitely
David Jhon Mark Guballa
[email protected]These caramelized pearl onions were delicious! I made them for a party and they were a big hit. They were easy to make and they looked very impressive. I will definitely be making them again.
Al Al
[email protected]I've made these caramelized pearl onions several times now and they are always a hit! They are so easy to make and they taste amazing. I love using them to top grilled chicken or steak. They also make a great addition to salads or roasted vegetables.
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[email protected]These caramelized pearl onions were so easy to make and they turned out so well! I used them to top a salad and they were the perfect finishing touch. They added a nice sweetness and crunch to the salad. I will definitely be making these again.
Shah Rajpoot
[email protected]I made these caramelized pearl onions last night and they were amazing! I used them to top a steak and they were the perfect addition. They were sweet and savory, and they added a nice crunch to the steak. I will definitely be making these again.
Yakub
[email protected]These caramelized pearl onions were a delicious and easy side dish. I followed the recipe exactly and they turned out perfectly. They were sweet and savory, with a slightly crispy exterior and a tender interior. I served them with grilled chicken and