CARAMELIZED FIGS WITH VANILLA ICE CREAM AND AGED BALSAMIC VINEGAR

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Caramelized Figs with Vanilla Ice Cream and Aged Balsamic Vinegar image

Categories     Fruit     Dessert     Broil     Quick & Easy     Vinegar     Fig     Summer     Gourmet     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 4 servings

Number Of Ingredients 4

12 firm-ripe fresh figs, trimmed and halved lengthwise
3 tablespoons turbinado sugar such as Sugar in the Raw or packed light brown sugar, forced through a sieve
1 pt super premium vanilla ice cream
1 to 2 tablespoons aged (preferably 10 years or more) balsamic vinegar

Steps:

  • Preheat broiler.
  • Arrange figs, cut sides up, in a large shallow baking pan. Sprinkle sugar evenly over fruit and broil 2 to 3 inches from heat until most of sugar is melted and deep golden in places, 3 to 5 minutes.
  • Immediately serve figs over ice cream, drizzled with vinegar.

Leoniza De Belen
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This recipe is definitely going on my to-cook list!


Le Pakwn
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I'm going to make this recipe for my next dinner party.


Dj Avishek Raj
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This recipe looks delicious!


lammii shaamii
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I can't wait to try this recipe!


Dan Xia
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This dish is sure to impress your guests.


Doreen Nats
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The presentation of this dish is beautiful.


Azariayi Clinton
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This is the perfect dessert for a special occasion.


AB Absar
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I would definitely recommend this recipe to others.


Fardin Nur
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This dish was a hit with my family! They loved the combination of flavors and textures.


KELVIN NGOCHA
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The instructions were clear and easy to follow. The dish turned out great!


Gambo Amu
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This dish was a bit too sweet for my taste. I think I would have preferred it with a less sweet ice cream.


Nathaniel Guerrero
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This recipe is a winner! The caramelized figs were perfectly caramelized and the balsamic vinegar added a nice touch of acidity. The vanilla ice cream was the perfect complement. Will definitely be making this again!


Yancie Momofmanyx
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I love the combination of flavors in this dish. The caramelized figs are sweet and gooey, the vanilla ice cream is creamy and rich, and the balsamic vinegar adds a nice tang. It's the perfect dessert for a special occasion.


Zvico Natasha
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This dish was a showstopper at my dinner party! The presentation was beautiful and the flavors were amazing. My guests couldn't stop raving about it.


Tahireh Lewin
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The recipe was easy to follow and the dish turned out great! The figs were perfectly caramelized and the balsamic vinegar added a nice touch of sweetness. Will definitely be making this again!


Steam carriage
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Easy to make and absolutely delicious! The caramelized figs were gooey and flavorful, and the balsamic vinegar added a nice tang. Will definitely be making this again.


Isaiah Howard
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The figs caramelized beautifully and the balsamic vinegar added a nice touch of acidity. However, I found the vanilla ice cream to be a bit too sweet for my taste.


Mitchell Gondo
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This dish was a hit at my dinner party! Everyone raved about the combination of flavors and textures. Will definitely be making it again soon.


James Cobb
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Followed the recipe to a T and it turned out beautifully. The figs were caramelized to perfection and the balsamic vinegar added a lovely depth of flavor. Definitely a keeper!


Nuris Islam
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Absolutely divine! The caramelized figs were perfectly balanced with the sweetness of the vanilla ice cream and the tanginess of the aged balsamic vinegar. A true taste sensation!