Yummy chicken wings that are so easy to fix on the stove top or in an electric skillet.
Provided by Shannon Patrick Koller
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 1h5m
Yield 6
Number Of Ingredients 9
Steps:
- In an electric skillet or a large skillet over medium heat, mix together the water, sugar, soy sauce, peanut butter, honey, wine vinegar, and garlic until smooth and the sugar has dissolved. Place the wings into the sauce, cover, and simmer for 30 minutes. Uncover and simmer until the wings are tender and the sauce has thickened, about 30 more minutes, spooning sauce over wings occasionally. Sprinkle with sesame seeds.
Nutrition Facts : Calories 528.5 calories, Carbohydrate 22.4 g, Cholesterol 141.7 mg, Fat 32.4 g, Fiber 0.5 g, Protein 36.2 g, SaturatedFat 8.8 g, Sodium 962.5 mg, Sugar 20.3 g
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Stephanie lakeram
[email protected]I'm so glad I found this recipe. It's going to be a new favorite in my household.
jaspher arap chepkwony
[email protected]These chicken wings are the best I've ever had! Thanks for sharing this recipe.
Rayan Sardar
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Lidiya Endale
[email protected]I can't wait to try this recipe. It looks like the perfect comfort food.
Rockey Gautam
[email protected]I'm going to make this recipe for my next party. I know my friends will love it!
Arjun karki
[email protected]I'm not sure if I have all of the ingredients for this recipe. Can I substitute anything?
Menna Hesham
[email protected]I'm new to cooking. Do you have any tips for making this recipe?
Masum Sekh
[email protected]I love the pictures in this recipe. They make me want to cook this dish right now.
Basel Gideon
[email protected]This recipe is so well-written and easy to follow. Thank you for sharing it!
Adaora Onyemelukwe
[email protected]These chicken wings look delicious! I can't wait to try this recipe.
Iftikhar Arain
[email protected]I don't have any brown sugar. Can I use white sugar instead?
Nesslucas 12
[email protected]I'm allergic to soy sauce. Can I use something else instead?
humayen hossen
[email protected]These chicken wings were so easy to make and they turned out so good! I will definitely be making them again.
Desiree Robertson
[email protected]I tried this recipe and the chicken wings were not crispy at all. I'm not sure what I did wrong.
Mejan Magat
[email protected]The chicken wings were a little too spicy for me, but my husband loved them.
Hafezz Khan
[email protected]These chicken wings are amazing! I will definitely be making them again.
Mike Apostolopoulos
[email protected]I made these chicken wings for dinner last night and they were delicious. The sauce was so good that I used it to dip my vegetables in too.
MD:Riaz Hasan
[email protected]These chicken wings were a hit at my party! Everyone loved them.
Savannah Turner
[email protected]Easy to make and so flavorful! I followed the recipe exactly and they turned out perfect.
Malakai Baker
[email protected]Absolutely delicious! The chicken wings were crispy on the outside and tender and juicy on the inside. The caramelized sauce was the perfect balance of sweet and savory.