CARAMELIZED BRUSSEL SPROUTS
I love brussel sprouts but my family did not care for them until I came up with this recipe. Such a simple recipe but great flavor.
Provided by Grace Pulley
Categories Vegetables
Number Of Ingredients 4
Steps:
- 1. Cook, brussel sprouts in boiling water to just tender. Cool sprouts to to handling temperature, and slice in half lenghtwise.
- 2. In the meantime, melt butter in saute pan, add the chopped garlic, and cook for one minute. Add the brussel sprouts (sliced side down) turn heat to medium high, and cook for 3-4 minutes or until the bottoms of the sprouts are caramelized. Sprinkle with salt and pepper to taste.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Malik Shahid
[email protected]These caramelized Brussels sprouts are a must-try! They're easy to make and absolutely delicious. I highly recommend them.
Ahad Bhai
[email protected]I've made this recipe several times and it's always a hit. The Brussels sprouts are always perfectly cooked and the glaze is delicious. I highly recommend it.
halifa saidi
[email protected]These Brussels sprouts are a great way to get your kids to eat their vegetables. They're sweet and savory, and the caramelized coating makes them irresistible.
Tm Takyour
[email protected]I love this recipe! The Brussels sprouts are always perfectly caramelized and the glaze is so flavorful. I highly recommend it.
Yaseen Dorfling
[email protected]Yum! These caramelized Brussels sprouts are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Iqra Faisal
[email protected]Easy and delicious! I made these Brussels sprouts for a side dish at a dinner party and they were a huge hit. Everyone raved about them.
Obian Frank
[email protected]I've never been a big fan of Brussels sprouts, but this recipe changed my mind. The caramelized coating made them so flavorful and delicious. I will definitely be making them again.
Myfairy Mayfairy
[email protected]These Brussels sprouts were amazing! I followed the recipe exactly and they turned out crispy on the outside and tender on the inside. The caramelized glaze was the perfect finishing touch. I highly recommend this recipe.
Rajon Shiks
[email protected]I wasn't sure what to expect with this recipe, but I'm so glad I tried it. The Brussels sprouts turned out perfectly caramelized and had a delicious nutty flavor. I served them with roasted chicken and mashed potatoes, and it was a meal that everyone
Gaming Zihan Yt
[email protected]These caramelized Brussels sprouts were a hit! They were so easy to make and had the perfect balance of sweet and savory flavors. I will definitely be making them again.