CARAMELIZED BANANA PEANUT BUTTER CHEESECAKE RECIPE BY TASTY
Here's what you need: butter, graham crackers, cream cheese, powdered sugar, creamy peanut butter, vanilla, banana, brown sugar, butter, half & half, cinnamon
Provided by Pierce Abernathy
Categories Desserts
Yield 8 servings
Number Of Ingredients 11
Steps:
- Place graham crackers into a plastic bag and crush them into fine crumbs with a rolling pin.
- Pour the graham cracker crumbs into a bowl and combine with melted butter, mixing until the texture is like slightly wet sand.
- Press the graham cracker crumbs in an even layer into the bottom of a 9-inch (23 cm) springform pan. Refrigerate.
- In a large bowl, combine softened cream cheese, vanilla, powdered sugar, and peanut butter until well mixed.
- Add the cream cheese mixture to the springform pan and refrigerate at least 1 hour.
- In a saucepan over medium-high heat, combine butter, brown sugar, half & half, and cinnamon. Stir until mixture darkens and sugar dissolves into the mixture.
- Lower the heat to medium-low and add the bananas to the saucepan and sauté in the sauce for 1-2 minutes on each side. Take off heat and let rest for 10 minutes.
- Decorate the top of the cheesecake with banana slices and pour over remaining caramel sauce. Chill for at least 30 minutes.
- Slice and garnish with chocolate or caramel syrup.
- Enjoy!
Nutrition Facts : Calories 792 calories, Carbohydrate 52 grams, Fat 61 grams, Fiber 2 grams, Protein 14 grams, Sugar 39 grams
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Tr Rt
[email protected]This cheesecake is amazing! It's the best cheesecake I've ever had.
Ameen Memn
[email protected]I followed the recipe exactly and my cheesecake turned out perfectly. I highly recommend this recipe.
Brandon Lilley
[email protected]This cheesecake is a bit too rich for my taste, but it's still very good.
HRidoy Chowdhury
[email protected]I've made this cheesecake several times and it's always a hit. It's the perfect dessert for any occasion.
Belinda Adjah
[email protected]This cheesecake is so good! I love the combination of caramelized bananas and peanut butter.
Stha Gopi
[email protected]I'm not sure what went wrong, but my cheesecake didn't turn out well. The crust was too crumbly and the filling was too runny.
fadi bahbah
[email protected]This cheesecake was easy to make and it turned out beautifully. I will definitely be making it again.
Donavan Colella
[email protected]I'm not a huge fan of peanut butter, but I really enjoyed this cheesecake. The caramelized bananas and peanut butter were a great combination.
Aj Pappu
[email protected]This cheesecake is so rich and decadent. It's perfect for a special occasion.
Ahmadja Nuriddin
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Brookelyn Long
[email protected]This cheesecake was a disappointment. The crust was too dry and the filling was too dense. I won't be making this again.
siviwe ndela
[email protected]This cheesecake is divine! The caramelized bananas and peanut butter are a match made in heaven. I highly recommend this recipe.
Younas jani
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I've made it several times for friends and family and they all love it.
Noah berry
[email protected]This cheesecake was easy to make and turned out great! The only thing I would change is to use a little less sugar in the caramel sauce. Otherwise, it was perfect.
Cassidy Carter
[email protected]I'm not a huge fan of cheesecake, but this one was amazing! The flavors were so well-balanced and the texture was perfect. I would definitely recommend this recipe to anyone who loves cheesecake or peanut butter.
Larinda Pacheco
[email protected]This cheesecake was a hit at my party! The caramelized bananas and peanut butter were the perfect combination, and the cheesecake itself was creamy and delicious. I will definitely be making this again.