CARAMEL WHISKEY COOKIES
A bit of yogurt replaces part of the butter in the traditional cookie, but you would never know. I get a lot of requests for these and can't make a cookie tray without them. -Priscilla Yee, Concord, California
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 dozen.
Number Of Ingredients 15
Steps:
- Preheat oven to 350°. In a large bowl, beat butter and sugars until crumbly. Beat in yogurt, oil and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture., Shape into 1-in. balls; place 2 in. apart on ungreased baking sheets. Flatten with bottom of a glass dipped in flour. Bake until edges are light brown, 7-9 minutes. Cool on pans 2 minutes. Remove to wire racks to cool completely., In a microwave, melt caramels with whiskey; stir until smooth. Spread over cookies. Drizzle with chocolate; sprinkle with salt if desired. Let stand until set. Store in an airtight container.
Nutrition Facts : Calories 93 calories, Fat 4g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 83mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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Naomi Harvey
[email protected]I'm not sure I like the combination of caramel and whiskey in these cookies. It's a bit too much for me.
Travis Squires
[email protected]These cookies are perfect for a holiday party. They're festive and delicious.
Bhupinder
[email protected]These cookies are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Rajesh Bhat
[email protected]I love the chewiness of these cookies. They're so soft and gooey.
Mosarof Khan
[email protected]These cookies are perfect for a special occasion. They're rich and decadent, and the caramel and whiskey flavors are a perfect match.
Shree Thapa
[email protected]I was a bit disappointed with these cookies. The caramel flavor was a bit too strong for my taste and the whiskey flavor was barely noticeable.
alee sainn
[email protected]These cookies were easy to make and turned out great! I'll definitely be making them again.
Serenity March
[email protected]I'm not a huge fan of whiskey, but I still really enjoyed these cookies. The caramel flavor is really dominant and the whiskey flavor is just a hint in the background.
tera bap ff
[email protected]These cookies are amazing! The caramel is perfectly gooey and the whiskey flavor is subtle but present.
RAI DER
[email protected]I love the combination of caramel and whiskey in these cookies. They're so unique and delicious.
Abdullahi Usman
[email protected]These cookies were a huge hit with my family! They're so rich and flavorful, with the perfect balance of sweetness and whiskey flavor.