CARAMEL SLICE SQUARES
An old family favorite that is delicious and irresistible. This old fashioned recipe is one that is always requested to be on the Christmas goodie tray. A great hit at the potlucks.
Provided by Gerry
Categories Dessert
Time 17m
Yield 12-18 serving(s)
Number Of Ingredients 13
Steps:
- BASE- Line bottom of a 9x9 pan or 6 1/2 x 10 pan with graham wafers, cutting to fit if necessary.
- FILLING- In pot add butter or margarine, sugar, milk, and beaten egg.
- CAREFULLY bring to a boil, then turn down heat, stirring all the while until well dissolved and begins to thicken.
- Take off heat, add the Graham Wafer crumbs, coconut and the walnuts.
- Spread on base, top with the Graham Wafers cutting to fit if necessary and frost with white Butter Icing.
- WHITE BUTTER ICING.
- Cream butter, add the milk and vanilla.
- Add icing sugar gradually to mixture until you have a nice spreading consistency adding more if needed.
- NOTE- When frosting the cake I use just enough icing to nicely cover the cake.
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Khabonina Lakhile
[email protected]These caramel slice squares are a great dessert to make for a special occasion. They are elegant and delicious, and they are sure to impress your guests.
Gatobu Timothy
[email protected]I love the combination of the sweet caramel and the salty base in these caramel slice squares. They are the perfect balance of flavors.
Katie Morgan
[email protected]These caramel slice squares are a great way to satisfy your sweet tooth. They are rich and decadent, and they are sure to hit the spot.
Zeeshan Azam
[email protected]I made these caramel slice squares for my family and they loved them. They said they were the best caramel slice squares they had ever had.
Steven Roberts
[email protected]These caramel slice squares are the perfect dessert for a summer party. They are light and refreshing, and they are always a hit with guests.
Nour Issh
[email protected]I love these caramel slice squares! They are so easy to make and they are always a hit with my family and friends.
Kyla Colucci
[email protected]These caramel slice squares are the perfect dessert for a potluck. They are easy to transport and they are always a crowd-pleaser.
Sophia Henley
[email protected]I've made these caramel slice squares several times now and they are always a hit. They are so easy to make and they always turn out perfectly.
Mohammad Zafar
[email protected]These caramel slice squares are a great dessert to make for a special occasion. They are elegant and delicious, and they are sure to impress your guests.
Ali Ji
[email protected]I love the combination of the sweet caramel and the salty base in these caramel slice squares. They are the perfect balance of flavors.
Md Fozlerabbi
[email protected]These caramel slice squares are a great way to satisfy your sweet tooth. They are rich and decadent, and they are sure to hit the spot.
Roney Cruz
[email protected]I made these caramel slice squares for my family and they loved them. They said they were the best caramel slice squares they had ever had.
Faith January
[email protected]These caramel slice squares are the perfect dessert for a summer party. They are light and refreshing, and they are always a hit with guests.
Terry Epps
[email protected]I love these caramel slice squares! They are so easy to make and they always turn out delicious.
Lawrence Defia
[email protected]These caramel slice squares are a great way to use up leftover caramel. They are also a great dessert to make for a crowd.
Justice Zhou
[email protected]I've made these caramel slice squares several times now and they are always a hit. They are so easy to make and they always turn out perfectly.
Sikandar Arif
[email protected]These caramel slice squares are the perfect dessert for any occasion. They are easy to make, delicious, and always a crowd-pleaser.
KALLEN KATHAMBI
[email protected]I made these caramel slice squares for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Eslie Mbala
[email protected]These caramel slice squares were absolutely delicious! The base was perfectly crumbly and the caramel filling was rich and gooey. I will definitely be making these again.