CARAMEL-COCONUT-PECAN BROWNIES
Steps:
- Microwave chocolate squares in a microwave-safe bowl at MEDIUM (50% power) 1 1/2 minutes, stirring at 30-second intervals until melted. Stir until smooth. Beat butter and sugar at medium speed with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition. Add melted chocolate, beating just until blended. Add flour, beating at low speed just until blended. Stir in vanilla and chocolate morsels. Spread batter into a greased and floured 13- x 9-inch pan. Sprinkle batter evenly with coconut, 1 (12-ounce) package semisweet chocolate morsels, and chopped pecans. Drizzle evenly with sweetened condensed milk. Bake at 350° for 50 to 55 minutes or until golden brown and center is set. Cool completely on wire rack. Cut into squares.
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Nixon Kangara
[email protected]These brownies were a complete disaster. I'm never making them again.
Dorian Luca
[email protected]I'm not sure what went wrong, but my brownies were dry and crumbly.
Princemarvelchloe Amajoyi
[email protected]I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected.
John Hogge
[email protected]These brownies are a bit too sweet for my taste, but they're still pretty good.
Mosa Makoti
[email protected]I'm so glad I found this recipe. These brownies are now my go-to dessert.
Yuvan Roopnarian
[email protected]These brownies are perfect for any occasion. I've made them for parties, potlucks, and just for a treat for my family.
Hamzah Asender
[email protected]I love the combination of flavors in these brownies. The caramel is sweet and gooey, the coconut is nutty and tropical, and the pecans add a nice crunch.
YahYah Ijaz
[email protected]These brownies are definitely worth the effort. They're so rich and flavorful, and the caramel-coconut-pecan topping is to die for.
Azakhiwe Tunzi
[email protected]I made these brownies for my friend's birthday and she loved them! She said they were the best brownies she's ever had.
Ntombikayise Mahlathi
[email protected]These brownies are everything I've ever wanted in a brownie. They're fudgy, chewy, and have the perfect amount of sweetness.
Kabeer Vinod
[email protected]I'm not a big baker, but these brownies were surprisingly easy to make. They turned out perfect and tasted even better than I expected.
Queen Ashfaidhy
[email protected]These brownies are so easy to make and they taste amazing. I love the combination of caramel, coconut, and pecans.
Mian G Shaban
[email protected]I've made these brownies twice now and they're always a crowd-pleaser. The caramel sauce is especially delicious.
Tashkeel Gill
[email protected]These brownies were a hit at my party! They were so rich and decadent, and the caramel-coconut-pecan topping was the perfect finishing touch.