CARAMEL BANANA CAKE ROLL RECIPE - (4.3/5)
Provided by francesn
Number Of Ingredients 18
Steps:
- Line a 15-in. x 10-in. x 1-in. baking pan coated with nonstick cooking spray with waxed paper and coat the paper with non stick cooking spray; set aside. Combine the flour, baking soda, salt and baking powder. In a large mixing bowl, beat eggs for 5 minutes; add 1/2 cup sugar, banana, vanilla and lemon peel. In a small mixing bowl, beat egg whites on medium speed until soft peaks form. Gradually beat in remaining sugar, a tablespoon at a time, on high until stiff peaks form. Add flour mixture to banana mixture; mix gently until combined. Fold in egg white mixture. Spread into prepared pan. Bake at 375 degrees for 10-12 minutes or until cake springs back when lightly touched. Cool 5 minutes. Turn cake onto a kitchen towel dusted with confectioners sugar. Gently peel off waxed paper. Roll up cake in towel jelly-roll style, starting with a short side. Cool completely on a wire rack Once the roll is cooled, un roll the cake. Because the cake has cooled in a rolled position it will easily re roll. (filling) In a mixing bowl, beat cream cheese and brown sugar until smooth and sugar is dissolved. Beat in vanilla; fold in the whipped topping. Unroll cake and spread the filling. Roll back up, sprinkle with confectioners' sugar and drizzle caramel ice cream topping.
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seth webber
[email protected]I would not recommend this recipe. It's not worth your time or money.
Steady Gold Entertainments
[email protected]This recipe is a fail. I followed the instructions exactly and my cake roll was a disaster.
Zeeshan Yt
[email protected]I'm not sure what went wrong, but my cake roll turned out dry and crumbly.
Nakiranda Robina
[email protected]The caramel sauce was a bit too sweet for my taste, but the cake itself was perfect.
Angel Lettie Ngondo
[email protected]I had some trouble getting the cake to roll up, but it still tasted great.
Mohamed Dae
[email protected]This cake roll is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious!
Edmond Odongo
[email protected]I'm so glad I found this recipe. It's the best caramel banana cake roll I've ever had.
Sabbir Rifat
[email protected]This cake roll is so beautiful and delicious. I can't wait to make it again!
Shahid Jutt
[email protected]I made this cake roll for my daughter's birthday and she loved it! It was so moist and flavorful.
Natalie Williams
[email protected]This recipe is a keeper! I'll definitely be making it again.
Aspire Online Classes
[email protected]I love the combination of caramel and banana in this cake roll.
Michael Denzel
[email protected]This cake roll is the perfect dessert for any occasion. It's beautiful, delicious, and sure to impress your guests.
sunny gamer
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The cake turned out perfectly and the caramel sauce was divine.
Nathan Bassant
[email protected]This caramel banana cake roll was a huge hit at my party! It was easy to make and so delicious.