CARAMEL APPLE STRATA

facebook share image   twitter share image   pinterest share image   E-Mail share image



CARAMEL APPLE STRATA image

Who can resist apples, cinnamon bread, and pecans? Not me! This recipe & photo courtesy of: tasteofhome.com 09-03-14

Provided by Ellen Bales

Categories     Other Breakfast

Time 1h10m

Number Of Ingredients 13

2 c brown sugar, packed
1/2 c butter, cubed
1/4 c corn syrup, light
3 large apples, peeled and chopped
2 Tbsp lemon juice
1 Tbsp sugar
1 tsp apple pie spice
1 lb (1 loaf) day-old cinnamon bread
1/2 c chopped pecans
10 eggs
1 c 2% milk
1 tsp salt
1 tsp vanilla extract

Steps:

  • 1. In a small saucepan, combine the brown sugar, butter and corn syrup. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes, until thickened.
  • 2. In a small bowl, combine the apples, lemon juice, sugar, and pie spice. Arrange half the bread in a greased 9x13" baking dish. Spoon apples over bread; drizzle with half the sauce. Sprinkle with pecans; top with remaining bread.
  • 3. In a large bowl, combine the eggs, milk, salt and vanilla. Pour over top. Cover and refrigerate overnight. Cover and refrigerate remaining caramel sauce.
  • 4. Take strata from refrigerator 30 minutes before baking. Bake, uncovered, in a preheated 350º oven for 50-55 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting.
  • 5. Microwave the reserved caramel sauce, uncovered, for 1-2 minutes and drizzle over strata.

Nemphyss Khirys
[email protected]

I'm not a big fan of apples, but this recipe sounds so good that I'm willing to give it a try.


Khizer Khanx
[email protected]

This recipe is definitely on my to-make list.


Erika Sy
[email protected]

I can't wait to try this recipe! It looks so delicious.


shabbir akkasi
[email protected]

This caramel apple strata is the perfect fall breakfast. It's warm, comforting, and filled with delicious flavors.


Amjad Azad
[email protected]

I've never made a strata before, but this recipe was easy to follow and the results were delicious.


Angela Esiron
[email protected]

This strata is so easy to make and it's always a crowd-pleaser.


Youssef Mansour
[email protected]

This is one of my favorite recipes. It's always a hit with my friends and family.


EMAN THAPA
[email protected]

I made this strata for a potluck and it was a huge success. Everyone loved it!


Chris Perez
[email protected]

This is a great recipe for a special occasion breakfast or brunch.


Da7m X
[email protected]

I love the combination of apples and caramel. This strata is the perfect fall breakfast.


Mamini Ben Maio
[email protected]

The caramel sauce really makes this dish. It's so rich and flavorful.


Muzhar iqbal
[email protected]

This was my first time making a strata and it was surprisingly easy. The instructions were clear and the dish turned out perfectly.


Samuel Opera
[email protected]

I've made this strata several times now and it's always a crowd-pleaser. It's the perfect make-ahead breakfast or brunch dish.


Djordje Drndarevic
[email protected]

This caramel apple strata was a hit with my family! The flavors of the apples, caramel, and spices were perfectly balanced. It was easy to make and turned out beautifully.