CARAMEL APPLE FRENCH TOAST
This is a make ahead dish that is to die for....I make this when we have overnight guests, at Christmas and also on our wedding day for our special breakfast. Ted and I got married almost 3 years ago and we were married in a beautiful park with 800 year old trees. We just had 8 people including us attend and I made the wedding...
Provided by Doreen Fish
Categories Other Breakfast
Number Of Ingredients 17
Steps:
- 1. Generously grease a 13 x 9 glass dish. Combine sugar, syrup, butter and boil in a pan for one minute. Pour and spread over bottom of greased dish. Sprinkle with pecans. Combine apples , water,cinnamon, sugar,lemon juice and cook stirring constantly in pan over medium heat just until apples begin to soften. Add cornstarch and continue to stir until thickened. Remove from heat. Thickly spread the cream cheese over 6 slice of bread and place in a single layer over the pecans and caramel mixture cream cheese side up.. Distribute apple mixture over bread/ cream cheese layer. Cover with remaining 6 slices of bread. Blend together eggs, milk, cream, vanilla, cinnamon and gently pour over bread layers in dish. Cover and refrigerate over night but not more than 24 hours. Remove from fridge and let dish warm up slightly then bake at 350 for 60 minutes or until brown and puffy. Cut into serving pieces and top with sweetened whipped cream and garnish with pecans , cinnamon and nutmeg.Sprinkle powdered sugar over top. I usually serve mine with any fresh fruit in season and maple syrup.Raspberries, blueberries and strawberries are delicious on top too. Note: Fresh peaches or pears can be substituted for apples.
- 2. This is a Bed & Breakfast recipe from River House B&B in Chicago. Never been there but this got passed along somehow.
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Md R Milon
[email protected]This recipe is a great way to use up leftover apples. It's also a delicious and easy way to make french toast.
Salinka Liyanage
[email protected]I made this recipe for my family and they loved it! The caramel apple flavor was perfect and the french toast was cooked to perfection.
Fiona Chenche
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Maricela Abasolo
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it for my family and friends several times and it's always a hit.
Md Absar
[email protected]This recipe is amazing! The caramel apple flavor is so delicious and the french toast is cooked to perfection. I will definitely be making this again.
SK Saalim Khan
[email protected]I've made this recipe several times and it always turns out great. It's a perfect way to use up leftover apples and it's always a hit with my family and friends.
Sofia Martinez
[email protected]This recipe is a great way to use up leftover apples. It's also a delicious and easy way to make french toast.
Vane baby
[email protected]I made this recipe for my family and they loved it! The caramel apple flavor was perfect and the french toast was cooked to perfection.
Sanbi Ashik
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would recommend using less sugar next time.
Company company
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it for my family and friends several times and it's always a hit.
Dakai Collins
[email protected]This recipe is amazing! The caramel apple flavor is so delicious and the french toast is cooked to perfection. I will definitely be making this again.
Khamran Khan
[email protected]I've made this recipe several times and it always turns out great. It's a perfect way to use up leftover apples and it's always a hit with my family and friends.
best status in the world
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they loved it. The caramel apple flavor was perfect and the french toast was cooked to perfection.