CARAMEL APPLE CREAM PIE

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Caramel Apple Cream Pie image

When I first made this pie for my family, the reactions weren't real words-they were more "Ooh!" and "Mmm!" I created it to enter in a local fair. My goal was an apple pie like no other, and it ended up winning third prize. -Lisa DiNuccio, Boxford, Massachusetts

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 8 servings.

Number Of Ingredients 14

1 pastry shell (9 inches)
1/4 cup butter, cubed
1/2 cup packed brown sugar
4 medium tart apples, peeled and cut into 1/2-inch chunks
1-1/2 teaspoons pumpkin pie spice, divided
1 to 2 tablespoons all-purpose flour
1/2 cup caramel ice cream topping
1/2 cup chopped pecans
1 package (8 ounces) cream cheese, softened
1/4 cup sugar
1 large egg
1 tablespoon lemon juice
1 teaspoon vanilla extract
Whipped topping

Steps:

  • Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack. , In a large skillet over medium heat, melt butter and brown sugar. Stir in apples and 1 teaspoon pumpkin pie spice; simmer for 12-15 minutes, stirring frequently, or until tender. , Stir in flour; cook and stir for 1 minute. Drizzle caramel topping over pastry shell; sprinkle with pecans. Spoon apple mixture over pecans; set aside. , In a large bowl, beat the cream cheese, sugar, egg, lemon juice and vanilla until smooth. Pour over apples. Bake at 350° for 35-45 minutes or until a knife inserted into the cream cheese layer comes out clean. , Cool on a wire rack. Chill thoroughly. To serve, top with dollops of whipped topping; sprinkle with remaining pumpkin pie spice.

Nutrition Facts : Calories 495 calories, Fat 29g fat (13g saturated fat), Cholesterol 78mg cholesterol, Sodium 327mg sodium, Carbohydrate 57g carbohydrate (41g sugars, Fiber 2g fiber), Protein 5g protein.

vashie kabrumuh
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This pie looks amazing! I can't wait to try it.


Tony Smith
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I'm going to try making this pie for my next dinner party.


Kmd Sha
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This pie looks so delicious, but I'm not sure if I have the time to make it.


Mary Testerman
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I'm not sure if I have all of the ingredients for this recipe, but I'm going to see if I can find them.


Ava
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This pie is a must-try for any apple lover.


Taehyungs gucci jimin with no jams oi felix bro
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I'm definitely going to try this recipe. It looks so easy to make.


Mano Prii
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This pie looks like it would be perfect for a holiday party.


Abubakar Saifullahi112
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I'm not a big fan of caramel, but this pie looks so good that I might have to give it a try.


Ubasinachi Alison
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This pie is on my to-bake list. It looks amazing!


Elgene Bester
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I can't wait to try this recipe! It looks so delicious.


Rivonia Tanises
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This pie is perfect for fall! The apples and caramel are a classic combination.


Md foysal Khan
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I've never made a caramel apple cream pie before, but this recipe was easy to follow and the pie turned out great!


Nakyanzi Juliet
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This pie was a bit too much work for me. The crust was difficult to work with and the filling was too runny.


Mahoganie
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I made this pie for my family and they loved it! The caramel sauce was a bit too sweet for my taste, but everyone else loved it.


Dan I
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This pie is absolutely delicious! The crust is perfectly flaky and the filling is creamy and smooth.


Mari Marikuna
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I've made this pie twice now and it's always a crowd-pleaser. The caramel sauce is so easy to make and it really takes the pie to the next level.


Brandon Garbutt
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This caramel apple cream pie was a hit at my Thanksgiving dinner! The crust was flaky and buttery, the filling was smooth and creamy, and the caramel sauce was the perfect finishing touch. I will definitely be making this pie again.


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