CAPPUCCINO MOUSSE
Have a cup of cappuccino, creamy dessert mousse.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- In large bowl, beat milk, coffee, pudding mix (dry) and 2 tablespoons sugar with wire whisk about 2 minutes or until slightly thickened.
- In chilled large bowl, beat whipping cream and 1/4 cup sugar with electric mixer on high speed until stiff. Gently stir whipped cream into coffee mixture.
- Spoon into individual dessert dishes. Refrigerate about 15 minutes or until set.
Nutrition Facts : Calories 375, Carbohydrate 32 g, Cholesterol 90 mg, Fiber 0 g, Protein 3 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 290 mg
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Shaman. K
[email protected]I can't wait to try this mousse! It looks so delicious.
Gull shaad Khan
[email protected]This mousse is amazing! I've made it several times already and it's always a hit.
SK Mursaleen BHai
[email protected]Overall, I thought this mousse was just okay. It wasn't bad, but it wasn't anything special either.
Muhamnad Sadheer Afzal
[email protected]This mousse is really easy to make, but it doesn't have a lot of flavor.
Noela Betty
[email protected]I followed the recipe exactly, but my mousse didn't turn out as light and airy as I expected.
Poran She poran
[email protected]This mousse is a bit too sweet for my taste, but it's still very good.
Gafoor Khan
[email protected]I love the presentation of this mousse. It's so elegant and impressive.
Myles Harris
[email protected]This mousse is so rich and decadent, it's perfect for a special occasion.
Doreen Mandala
[email protected]I was pleasantly surprised by how easy this mousse was to make. I'm not a very experienced baker, but I was able to follow the recipe easily and the mousse turned out great.
Sala Sefu
[email protected]This cappuccino mousse was a delight! The combination of coffee and chocolate flavors was perfect, and the texture was light and airy. I followed the recipe exactly, and it turned out beautifully. I will definitely be making this again.