CAPPUCCINO MOUSSE
Have a cup of cappuccino, creamy dessert mousse.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- In large bowl, beat milk, coffee, pudding mix (dry) and 2 tablespoons sugar with wire whisk about 2 minutes or until slightly thickened.
- In chilled large bowl, beat whipping cream and 1/4 cup sugar with electric mixer on high speed until stiff. Gently stir whipped cream into coffee mixture.
- Spoon into individual dessert dishes. Refrigerate about 15 minutes or until set.
Nutrition Facts : Calories 375, Carbohydrate 32 g, Cholesterol 90 mg, Fiber 0 g, Protein 3 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 290 mg
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Shaman. K
s-k87@yahoo.comI can't wait to try this mousse! It looks so delicious.
Gull shaad Khan
k-g@hotmail.comThis mousse is amazing! I've made it several times already and it's always a hit.
SK Mursaleen BHai
bhais@hotmail.comOverall, I thought this mousse was just okay. It wasn't bad, but it wasn't anything special either.
Muhamnad Sadheer Afzal
m.a78@gmail.comThis mousse is really easy to make, but it doesn't have a lot of flavor.
Noela Betty
b_n91@yahoo.comI followed the recipe exactly, but my mousse didn't turn out as light and airy as I expected.
Poran She poran
p-p9@hotmail.comThis mousse is a bit too sweet for my taste, but it's still very good.
Gafoor Khan
k23@aol.comI love the presentation of this mousse. It's so elegant and impressive.
Myles Harris
h19@yahoo.comThis mousse is so rich and decadent, it's perfect for a special occasion.
Doreen Mandala
doreen-m@gmail.comI was pleasantly surprised by how easy this mousse was to make. I'm not a very experienced baker, but I was able to follow the recipe easily and the mousse turned out great.
Sala Sefu
sala_sefu29@yahoo.comThis cappuccino mousse was a delight! The combination of coffee and chocolate flavors was perfect, and the texture was light and airy. I followed the recipe exactly, and it turned out beautifully. I will definitely be making this again.