CAPPUCCINO CRèME BRûLéE
Categories Coffee Egg Dessert Bake Spring Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F. Arrange six 3/4-cup ramekins in 13x9x2-inch metal baking pan. Combine cream, sugar, and espresso powder in heavy saucepan. Bring to simmer over medium heat, stirring until sugar dissolves. Remove from heat. Whisk yolks, cinnamon, and nutmeg in medium bowl. Gradually whisk in cream mixture, then vanilla. Divide custard among ramekins. Pour enough hot water into pan to come halfway up sides of ramekins. Bake until custards are softly set, about 30 minutes. Remove custards from water. Chill until cold, at least 3 hours. (Can be made 1 day ahead. Cover and keep refrigerated.)
- Preheat broiler. Arrange custards on baking sheet. Press 1/2 tablespoon brown sugar through strainer onto each custard. Broil custards until sugar bubbles and caramelizes, about 2 minutes. Chill custards until topping hardens, at least 1 hour and up to 4 hours. Serve cold.
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Santosh chy
[email protected]This cappuccino crème brûlée is a must-try for any dessert lover.
GAMING AOVI
[email protected]I would recommend this recipe to anyone who loves coffee and crème brûlée.
Britannae Smith
[email protected]This recipe is a bit time-consuming, but it's worth it. The cappuccino crème brûlée is absolutely delicious.
Parboti Chakma
[email protected]I'm so glad I found this recipe. This cappuccino crème brûlée is now my go-to dessert for special occasions.
tausif rahman
[email protected]This cappuccino crème brûlée is a great way to end a meal. It's light and refreshing, but still satisfying.
Shahid and tiger bhai
[email protected]I love the way the caramelized sugar topping adds a bit of crunch to this cappuccino crème brûlée.
Usman Awan
[email protected]This cappuccino crème brûlée is the perfect dessert for a coffee lover. It's rich, creamy, and has a delicious coffee flavor.
Madyan Almunasri
[email protected]I've made this cappuccino crème brûlée several times and it's always a success. It's a great recipe for a special occasion.
Amit popy
[email protected]This recipe is easy to follow and the results are stunning. The cappuccino crème brûlée is a beautiful and delicious dessert.
khairul bashar
[email protected]I made this cappuccino crème brûlée for a party and it was a huge hit! Everyone loved it.
Create Something
[email protected]This cappuccino crème brûlée is a delicious and elegant dessert. It's sure to impress your guests.
Rojan Gautam
[email protected]I love the combination of coffee and vanilla in this crème brûlée. It's the perfect dessert for a special occasion.
Arpa Sani
[email protected]This recipe is a keeper! I'll definitely be making this cappuccino crème brûlée again.
Vikash Baniya
[email protected]This is the best crème brûlée I've ever had! The cappuccino flavor is so unique and delicious.
Claudia Ramirez
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The cappuccino crème brûlée was a hit with my family and friends.
Louise Anthony
[email protected]This recipe was easy to follow and the results were amazing! The crème brûlée was smooth and creamy, and the cappuccino flavor was just right.
Ibura Sempijja
[email protected]I'm not usually a fan of crème brûlée, but this cappuccino version was really good. The coffee flavor was subtle but noticeable, and the caramelized sugar topping was the perfect finishing touch.
Adil Tariq
[email protected]This cappuccino crème brûlée was a delightful treat! The combination of coffee and vanilla flavors was perfect, and the caramelized sugar topping added a nice touch of sweetness.