CANTONESE SAUCE
I needed Cantonese sauce for a recipe I was making and couldn't get to the store, so I decided I could just make it. This recipe looked like the best with only a few minor changes. The best thing,homemade is always better!
Provided by startnover
Categories Sauces
Time 10m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Heat 1 T oil in saute pan add first three ingredients and cook just until garlic and ginger are fragrant.
- Add next five ingredients cook till sauce thickens and is clear.
- Add to sauce the sesame oil and seeds use as desired.
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Muhammad “Jan” Salahudin
[email protected]Delicious!
Sk_Emon_ Kumar
[email protected]This Cantonese sauce is so easy to make and it's so flavorful. I've used it on chicken, fish, and vegetables and it's always a hit. Highly recommend!
MOHAMMAD MISUK HOSSAIN
[email protected]This sauce is delicious! I made it for my family and they loved it. It's the perfect balance of sweet and sour. I will definitely be making this again.
Habu A Abdu Bagwai
[email protected]This Cantonese sauce is a great way to add some flavor to your meals. It's easy to make and can be used on a variety of dishes. I've used it on chicken, fish, and vegetables, and it's always been a hit. Definitely give this recipe a try!
Khawaja Umer Fiaz
[email protected]I've made this Cantonese sauce several times now and it's always a hit. It's so easy to make and it adds so much flavor to any dish. I've used it on chicken, fish, and vegetables, and it's always delicious.
Nathan Lee
[email protected]This sauce is amazing! It's so versatile and can be used on so many different dishes. I've used it on chicken, fish, pork, and vegetables, and it's always delicious. Definitely a keeper!
sumia akter
[email protected]This Cantonese sauce is delicious! It's the perfect balance of sweet, sour, and savory. I've used it on chicken, fish, and vegetables, and it's always a hit. I highly recommend this recipe!
Mostakim Student
[email protected]I love this Cantonese sauce! It's so easy to make and it adds a delicious flavor to any dish. I've used it on chicken, fish, and vegetables, and it's always a hit. Highly recommend!
Prince Mahmud Asif
[email protected]This Cantonese sauce is a must-try! It's so easy to make and adds so much flavor to any dish. I've used it on chicken, shrimp, and vegetables, and it's always a hit. Highly recommend!
Reyaj Uddin
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it on chicken, fish, and tofu, and it's always delicious. I highly recommend this recipe!
Namulinda Sophie
[email protected]I made this sauce for a party and it was a huge success. Everyone loved it! It's the perfect dipping sauce for egg rolls, wontons, and other appetizers.
Sujit Raj
[email protected]This Cantonese sauce is a new favorite in our house. It's so easy to make and adds so much flavor to any dish. We've used it on chicken, fish, and vegetables, and it's always a hit.
Chilo Munsanje
[email protected]This sauce is delicious! I used it on chicken and it was a hit with my family. The sauce is easy to make and can be adjusted to your own taste preferences.
CHARMAINE VRAAGOM
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was the perfect balance of sweet, sour, and savory. I highly recommend this recipe!
John Silas
[email protected]This Cantonese sauce is a game-changer! It's so flavorful and versatile that I've been using it on everything from chicken to fish to vegetables. It's also incredibly easy to make, which is a huge bonus.