CANTALOUPE AND RASPBERRY MELBA
Steps:
- In a saucepan, blend juice, sugar and cornstarch. Cook and stir over medium heat until mixture is thickened. Stir in extract. Cool. , Just before serving, combine cantaloupe and raspberries in individual bowls. Top with cranberry sauce and a mint garnish if desired.
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Thamika Sadew
t-sadew@aol.comThis recipe is a bit time-consuming to make, but it's worth the effort. The melba sauce is especially delicious.
Mohsian alli
a-m91@gmail.comI love the combination of cantaloupe and raspberry in this recipe. It's a unique and delicious flavor combination.
Curtis B4
bcurtis@gmail.comThis was my first time making a melba sauce, and it was surprisingly easy. The sauce turned out perfectly smooth and flavorful.
Nima Nima
nnima19@gmail.comI've made this recipe several times, and I've never been disappointed. It's a delicious and easy dessert that's perfect for any occasion.
Sukurat Kehinde
sukurat97@hotmail.co.ukThis recipe is perfect for a summer party. It's refreshing and flavorful, and it's easy to make ahead of time.
King Junior
k.junior16@gmail.comI'm not a big fan of cantaloupe, but I loved this recipe. The raspberry melba sauce really balances out the sweetness of the cantaloupe.
K series
ks5@hotmail.comThis recipe is a bit time-consuming to make, but it's worth the effort. The melba sauce is especially delicious.
Sathsara Hansaka
h.s88@aol.comI love the unique flavor combination of cantaloupe and raspberry in this recipe. It's a refreshing and delicious dessert that's perfect for summer.
miki Micheal
m@gmail.comThis was the first time I've ever made a melba sauce, and it was surprisingly easy. The sauce turned out perfectly smooth and flavorful.
Tawulleh Hassana
th37@gmail.comI've made this recipe several times, and I've never been disappointed. It's a delicious and easy dessert that's perfect for any occasion.
Craig Barnett
craig71@aol.comThis recipe is perfect for a summer party. It's refreshing and flavorful, and it's easy to make ahead of time.
Amanda Shannie
s@hotmail.comI'm not a big fan of cantaloupe, but I loved this recipe. The raspberry melba sauce really balances out the sweetness of the cantaloupe.
Samim Hossan
hossan@yahoo.comThis recipe is a bit time-consuming to make, but it's worth the effort. The melba sauce is especially delicious.
Lok Tamang
lokt27@gmail.comI made this recipe for a potluck, and it was a big hit. Everyone loved the unique flavor combination and the refreshing taste.
Sandra Sarpong
s-s@hotmail.frThis recipe is a great way to use up ripe cantaloupe. I had a lot of cantaloupe that was about to go bad, and this recipe was the perfect way to use it up.
Grettel Guerra
grettel.guerra49@aol.comI love the combination of cantaloupe and raspberry in this recipe. It's a unique and delicious flavor combination.
Izaz Khan
khan20@hotmail.comThis was my first time making a melba sauce, and it was surprisingly easy. The sauce turned out perfectly smooth and flavorful.
Vel W
vw74@gmail.comI've made this recipe several times now, and it always turns out great. It's a refreshing and flavorful dessert that's perfect for summer.
Rebekah
rebekah51@yahoo.comThis recipe was a hit at my last dinner party! The cantaloupe and raspberry flavors paired perfectly, and the melba sauce was the perfect finishing touch. My guests raved about it, and I've already had several requests for the recipe.