CANDY CORN AND PEANUT COOKIES
After having a peanut and candy corn mix that tasted fantastic I decided to make a cookie version! Candy corns melt in the middle creating a nougat like center. It's a great salty/sweet combo!
Provided by JennT
Categories Dessert
Time 33m
Yield 24-36 cookies, 12 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 325°F.
- Cream together butter, peanut butter and both sugars with an electric mixer until light and fluffy.
- Add egg and vanilla and mix until fully incorporated.
- In a separate bowl, mix together flour, baking soda and salt.
- Add flour mixture to butter mixture stirring until blended. Stir in peanuts.
- Form 1 inch balls of dough, inserting one or two candy corns into the center. Make sure dough completely covers the candy on all sides. Place on baking sheet and slightly flatten.
- Bake 13 to 15 minutes.
- Remove from oven and immediately press a few candy corns into the top of each cookie. Let cool several minutes (baking sheet should be cool enough to touch). Carefully transfer cookies to wire rack to cool completely.
- Have a Happy Halloween!
Nutrition Facts : Calories 362.7, Fat 23, SaturatedFat 7.4, Cholesterol 35.8, Sodium 406.8, Carbohydrate 33.5, Fiber 2.5, Sugar 19.1, Protein 9.1
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Itxisaac Zulu
[email protected]I'm disappointed with this recipe.
gods of the underdead
[email protected]I would not recommend this recipe.
Esra Mohamed
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as I expected.
Help Me
[email protected]The cookies were a bit dry and crumbly.
wandera david
[email protected]These cookies are a bit too sweet for my taste.
Idajili Ibrahim
[email protected]I'm not a big fan of candy corn, but I actually really enjoyed these cookies.
Hajnal Zolt√°n
[email protected]These cookies are a must-try for any candy corn lover.
kenny mtinta
[email protected]Thank you for sharing this recipe!
Edward Mucunguzi
[email protected]I can't wait to try these cookies with different variations, such as using different types of nuts or chocolate chips.
Karolina Groszewska
[email protected]These cookies are a great way to use up leftover candy corn.
FF JOKER 99
[email protected]I will definitely be making these cookies again.
Hassan Omosh
[email protected]The cookies turned out perfectly! They were soft and chewy, with just the right amount of sweetness.
Joshua Debnam
[email protected]These cookies are so easy to make, even kids can help.
Jeremy Royalty
[email protected]I love the combination of sweet and salty in these cookies.
Jimmy Johnson
[email protected]These cookies are perfect for Halloween parties, bake sales, or just a fun treat to enjoy at home.
Lance Foster
[email protected]The candy corn and peanuts add a fun and festive touch to these classic cookies.
Brian Haske
[email protected]I've made these cookies every year for the past 5 years and they're always a crowd-pleaser.
Kelfala Kamara
[email protected]These cookies were a hit at my Halloween party! They were so easy to make and everyone loved the festive candy corn and peanut flavor.