Give out homemade treats that are great in hot cocoa -- or straight from the bag. Peppermint marshmallows are easy to make; they get their red swirl from a quick marbleizing technique.
Provided by Martha Stewart
Categories Food & Cooking Holidays & Events Christmas Recipes
Yield Makes sixteen 2-inch squares
Number Of Ingredients 7
Steps:
- Coat an 8-inch square pan with cooking spray; line bottom with parchment paper. Coat the parchment with cooking spray, and set pan aside. Put sugar, corn syrup, and 3/4 cup water in a small saucepan. Cook over medium heat, stirring, until sugar is dissolved. Stop stirring; let mixture come to a boil. Raise heat to medium-high; cook until mixture registers 260 degrees on a candy thermometer.
- Meanwhile, sprinkle gelatin over 3/4 cup water in a heatproof bowl; let stand 5 minutes to soften. Set the bowl with the gelatin mixture over a pan of simmering water; whisk constantly until gelatin is dissolved. Remove from heat, and stir in extract; set aside.
- Beat egg whites in the bowl of an electricmixer fitted with the whisk attachmentuntil stiff (but not dry) peaks form.Whisk gelatin mixture into sugar mixture;with mixer running, gradually addto egg whites. Mix on high speed untilvery thick, 12 to 15 minutes.
- Pour mixture into lined pan. Working quickly, drop dots of red food coloring across surface of marshmallow. Using a toothpick, swirl food coloring into marshmallow to create a marbleized effect. Let marshmallow stand, uncovered, at room temperature until firm, at least 3 hours or overnight. Cut into squares.
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Mdin Ali
[email protected]These marshmallows look like the perfect holiday treat!
Xolisa Binca
[email protected]I'm intrigued by these candy cane marshmallows. I've never seen anything like them before.
James Farrand
[email protected]I'm not a big fan of marshmallows, but these look really good.
Diyaa Hussein
[email protected]These marshmallows look so delicious! I can't wait to try them.
Omor Ff
[email protected]I'm always looking for new and festive recipes for the holidays. These candy cane marshmallows look perfect!
Destiny Imuentiyan
[email protected]Candy cane marshmallows? That's a new one to me. I'll have to give this recipe a try.
Simon Karanu
[email protected]These marshmallows sound amazing! I'm definitely going to try this recipe.
Lilly Jackson
[email protected]I'm not sure how these will turn out, but I'm excited to try them. They look so delicious.
Anttwone Wallace
[email protected]These marshmallows are so cute and festive! I can't wait to make them for my next holiday party.
Sasha Wilson
[email protected]I'm not a huge fan of marshmallows, but these are really good. They're not too sweet and the candy cane flavor is subtle.
Ryan Ortiz
[email protected]These marshmallows are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and festive.
Star Stinnett
[email protected]I was a bit skeptical about how these would turn out, but I was pleasantly surprised! They're so light and fluffy, and the candy cane flavor is perfect.
Javed Rubel
[email protected]These marshmallows are the perfect addition to any holiday party. They're festive, delicious, and easy to make.
Eduardo Cuevas
[email protected]I love how these marshmallows turned out! They're so cute and festive, and they taste amazing.
Kerianne Krieger
[email protected]These candy cane marshmallows were a hit at my holiday party! They were so easy to make and they turned out so festive and delicious.