Use these to decorate our Orange-Vanilla Bean Cupcakes. Other citrus, such as lemons or blood oranges, can be substituted.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 1 dozen slices
Number Of Ingredients 3
Steps:
- Bring sugar and water to a boil in a large saucepan over medium heat. Reduce heat, and simmer, stirring occasionally, until clear, about 5 minutes. Add enough orange slices to fit in 1 layer. Simmer, flipping occasionally, until translucent, 20 to 40 minutes. Using a slotted spoon, transfer slices to a heatproof container. Repeat. Pour syrup over top. Let cool. Citrus in syrup will keep, covered and refrigerated, for up to 1 week.
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Aurang Zaib
[email protected]I've made this recipe several times now and it always comes out great! The candied citrus is the perfect addition to any dessert or cocktail. I highly recommend it.
Luckmore Choto
[email protected]This was my first time making candied citrus and it turned out great! I used oranges and lemons, and they both came out perfectly. I will definitely be making this again.
Sumaiya Rahman Parama
[email protected]I love this recipe! The candied citrus is so versatile. I've used it in everything from salads to desserts. It always adds a touch of sweetness and acidity that really brightens up the dish.
Balogun Maliq
[email protected]This recipe is a bit time-consuming, but it's worth it! The candied citrus is so delicious and flavorful. I used it to make a citrus tart and it was a huge hit.
Anton Emily
[email protected]I've made this recipe several times now and it always comes out great! The candied citrus is the perfect addition to any dessert or cocktail. I highly recommend it.
Kida Sweet
[email protected]This was my first time making candied citrus and it turned out great! I used oranges and lemons, and they both came out perfectly. I will definitely be making this again.
Shair Dill
[email protected]I love this recipe! The candied citrus is so versatile. I've used it in everything from salads to desserts. It always adds a touch of sweetness and acidity that really brightens up the dish.
Taquilla Polite
[email protected]This recipe is a bit time-consuming, but it's worth it! The candied citrus is so delicious and flavorful. I used it to make a citrus tart and it was a huge hit.
Matthew Johnson
[email protected]I've made this recipe several times now and it always comes out great! The candied citrus is the perfect addition to any dessert or cocktail. I highly recommend it.
Green Tree
[email protected]This was my first time making candied citrus and it turned out great! I used oranges and lemons, and they both came out perfectly. I will definitely be making this again.
Raju Dhital
[email protected]I love this recipe! The candied citrus is so versatile. I've used it in everything from salads to desserts. It always adds a touch of sweetness and acidity that really brightens up the dish.
robert jeff david III
[email protected]This recipe is a bit time-consuming, but it's worth it! The candied citrus is so delicious and flavorful. I used it to make a citrus tart and it was a huge hit.
Spencer Robinson
[email protected]I've made this recipe several times now and it always comes out great! The candied citrus is the perfect addition to any dessert or cocktail. I highly recommend it.
karen jones
[email protected]This was my first time making candied citrus and it turned out great! I used oranges and lemons, and they both came out perfectly. I will definitely be making this again.
Hal Hutchens
[email protected]I love this recipe! The candied citrus is so versatile. I've used it in everything from salads to desserts. It always adds a touch of sweetness and acidity that really brightens up the dish.
Sherkhan shamezai Swat
[email protected]This recipe is a bit time-consuming, but it's worth it! The candied citrus is so delicious and flavorful. I used it to make a citrus tart and it was a huge hit.
Rj ali hassan rajput Hassan
[email protected]I've made this recipe several times now and it always comes out great! The candied citrus is the perfect addition to any dessert or cocktail. I highly recommend it.
Onamade Julius
[email protected]This was a great recipe! The candied citrus was delicious and easy to make. I used a mix of oranges, lemons, and grapefruits, and they all turned out perfectly. I will definitely be making this again.