CANADIAN MOLASSES COOKIES - NO BUTTER

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Canadian Molasses Cookies - No Butter image

Make and share this Canadian Molasses Cookies - No Butter recipe from Food.com.

Provided by Sydney Mike

Categories     Drop Cookies

Time 1h5m

Yield 60 serving(s)

Number Of Ingredients 8

1 cup dark molasses
3/4 cup brown sugar, packed
1 teaspoon cider vinegar
1 egg
2 1/3 cups all-purpose flour
2 teaspoons baking soda
1 1/2 teaspoons ground ginger
1/2 teaspoon salt

Steps:

  • Preheat oven to 350 degrees F & grease several cookie sheets.
  • In large bowl, stir together molasses, brown sugar, vinegar & egg.
  • In another sift or whisk together flour, baking soda, ginger & salt, then add to molasses mixture, mixing until well blended.
  • Spoon dough by teaspoonfuls onto cookie sheets, about 2 inches apart.
  • Bake until edges are golden.
  • Remove from oven & let cool on pans on wire rack for 5 minutes before removing.

Kashif Walton
wk@hotmail.com

This recipe is the worst cookie recipe I've ever tried.


Noob Noob
noob_noob@yahoo.com

I wish I could give these cookies zero stars.


Peter Atwood
a_peter42@gmail.com

I'm so glad I didn't waste my time making these cookies.


Reece Hillmer
r_h@gmail.com

These cookies are terrible!


Md Razaul
m_r@yahoo.com

I would not recommend this recipe to anyone.


Buick Regal
regal.buick@gmail.com

These cookies are a waste of time and ingredients.


Hafuruchi Sylvanus
hafuruchi-s@gmail.com

I was disappointed with these cookies. They didn't turn out as I expected.


F R A V E O GAMER
gf@yahoo.com

These cookies are okay, but I've definitely had better.


logan miller
millerl18@yahoo.com

I found these cookies to be a bit dry. I think I'll add more molasses next time.


Migamba Phiona
pmigamba@gmail.com

These cookies are a bit too sweet for my taste, but they're still good.


Bom bhadur Mukhiya
b_mukhiya@yahoo.com

I'm always looking for new molasses cookie recipes and this one definitely fits the bill. These cookies are delicious and they're so easy to make.


Akramac Kayz
ka@aol.com

These cookies are a great way to use up leftover molasses.


Arif Buiya
arif_buiya@yahoo.com

I love the chewy texture of these cookies. They're also not too sweet, which I appreciate.


Md Hojaifa
m.h@gmail.com

These cookies are the perfect holiday treat. They're festive and delicious.


sohan kumar
s@yahoo.com

I made these cookies for a bake sale and they were gone in minutes! Everyone loved them.


Asmail S
s@yahoo.com

These cookies are so easy to make and they taste amazing. I'll definitely be making them again.


M Ahmad Raza
m-r43@gmail.com

I was a bit skeptical about making these cookies without butter, but they turned out great! They're just as good as traditional molasses cookies.


Hayley Ashcroft
hayley-a@aol.com

These cookies are delicious! I love the molasses flavor and the chewy texture.


MHasnain Qurashi
qurashi_m2@aol.com

I've made these cookies several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.


Binod Basnet
bb93@gmail.com

These cookies were a hit with my family! They're soft, chewy, and have the perfect amount of sweetness.


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