CANADIAN MOLASSES COOKIES

Canadian Molasses Cookies image

This recipe comes from Prince Edward Island and contains no butter.

Provided by Manny

Categories Desserts Cookies Molasses Cookie Recipes

Time 1h25m

Yield 60

Number Of Ingredients 8

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Ingredients

1 cup dark molasses
¾ cup packed brown sugar
1 teaspoon cider vinegar
2 ⅓ cups all-purpose flour
1 ½ teaspoons ground ginger
2 teaspoons baking soda
1 egg
½ teaspoon salt

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, stir together the molasses, brown sugar, vinegar, and egg. Sift together the flour, baking soda, ginger and salt; add to molasses mixture. Mix until well blended. Spoon the dough by teaspoonfuls onto cookie sheets, about 2 inches apart.
Bake until edges are golden, 12 to 15 minutes. Let cool on pans for 5 minutes before removing.

Nutrition Facts : Calories 45.4 calories, Carbohydrate 10.5 g, Cholesterol 3.1 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.6 g, Sodium 65.4 mg, Sugar 5.7 g

*** Explore more Canadian Molasses Cookies Recipes »

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Hamdan Mughal

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I've tried a lot of molasses cookie recipes, but this one is my favorite. The cookies are soft and chewy, with a perfect balance of spices. I highly recommend this recipe!

POPPY Cupcake Saunders

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I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so soft and chewy, and the molasses flavor is perfect.

Shakil Ahmed

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These cookies are a great way to use up leftover molasses. They're also really easy to make and they taste delicious!

Isabella Holzhueter

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I've never been a big fan of molasses cookies, but these ones changed my mind! They're so soft and chewy, and the molasses flavor is subtle but delicious. I'll definitely be making them again.

Michelle Miller

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These cookies are a classic for a reason! They're soft, chewy, and have the perfect amount of sweetness. I love that they're also really easy to make.

kaira Williams Abraham

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I made these cookies for my family and they loved them! They're so soft and chewy, and the molasses flavor is perfect. I'll definitely be making them again.

Roxen Hak

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These cookies are so easy to make and they taste delicious! I love the chewy texture and the molasses flavor.

Lucky Mbet

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I've tried a lot of molasses cookie recipes, but this one is my favorite. The cookies are soft and chewy, with a perfect balance of spices. I highly recommend this recipe!

Sham sher Ali

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I made these cookies for a bake sale and they were a huge hit! Everyone loved them. They're so soft and chewy, and the molasses flavor is perfect.

Sherneen Welsh

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These cookies are a great way to use up leftover molasses. They're also really easy to make and they taste delicious!

Kamran Fiyaz

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I've never been a big fan of molasses cookies, but these ones changed my mind! They're so soft and chewy, and the molasses flavor is subtle but delicious. I'll definitely be making them again.

Abdulraheem chachar

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These cookies are a classic for a reason! They're soft, chewy, and have the perfect amount of sweetness. I love that they're also really easy to make.

Jahidur Rahman

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I made these cookies for my family and they loved them! They're so soft and chewy, and the molasses flavor is perfect. I'll definitely be making them again.

Iftakharul Islam

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These cookies are so easy to make and they taste delicious! I love the chewy texture and the molasses flavor.

James Hindley

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I've tried a lot of molasses cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a perfect balance of spices. I highly recommend this recipe!