CANADIAN BACON BOBOLI PIZZA
Make and share this Canadian Bacon Boboli Pizza recipe from Food.com.
Provided by time3to1dance5
Categories Lunch/Snacks
Time 22m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Place Boboli on an ungreased cookie sheet, and spread tomato paste evenly.
- Arrange Canadian bacon, pineapple, pepper, and onion.
- Sprinkle with Cheese.
- Baker 10 - 12 minutes.
Nutrition Facts : Calories 199.6, Fat 8.6, SaturatedFat 4.4, Cholesterol 36.7, Sodium 920.2, Carbohydrate 17.8, Fiber 2.8, Sugar 11.7, Protein 14.6
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Somanga Moni
[email protected]Overall, this pizza was a good experience. It was easy to make and the results were delicious. I would definitely recommend it to others.
Sinethemba Ka Mkhonto Nopulula
[email protected]This pizza was good, but I think I would have liked it better with a different crust. The Boboli crust was a bit too thick for my taste.
Robet Deng
[email protected]I'm not sure what I did wrong, but this pizza turned out terrible. I'll have to try it again.
y4ng JodzZ
[email protected]This pizza was a disaster! The crust was burnt and the toppings were all over the place.
Arlis Austin
[email protected]I thought this pizza was just okay. The crust was a bit dry and the toppings were a bit bland.
Olivia Morgan
[email protected]This pizza was a bit too sweet for my taste, but my kids loved it.
SI bro Killer
[email protected]I've made this pizza several times and it's always a winner. The combination of flavors is perfect and the crust is always crispy.
Kwabena Jehu
[email protected]This is my new favorite pizza recipe! It's so easy to make and the results are always delicious.
Selina Ambalo
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it! The flavors were amazing and the crust was perfect.
Jordan ARENDS
[email protected]This pizza was a hit with my family! The Canadian bacon and pineapple were a delicious combination, and the Boboli crust cooked up perfectly. I will definitely be making this again.