CANADA DAY THREE BERRY TRIFLE
Trifle is my favourite dessert and I have been making it for decades, probably not the same way twice! A good dessert to make when you are doing other things and can walk away and come back to it as you have time. Reserve a few pieces of each fruit for garnish.
Provided by Phoebe
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 4h50m
Yield 10
Number Of Ingredients 13
Steps:
- Place cake cubes in the bottom of a trifle bowl. Stir raspberry gelatin and 1 cup boiling water together in a large measuring cup until dissolved; stir in 1 cup cold water. Pour raspberry gelatin mixture over cake cubes; press down. Spread raspberries evenly over top of gelatin; place trifle in refrigerator to chill until set, about 45 minutes.
- Whisk 1 package pudding mix and 2 cups cold milk together in a bowl for 2 minutes. Spread pudding over raspberries in trifle bowl; return trifle to refrigerator to chill until pudding sets, about 45 minutes.
- Stir cherry gelatin and 1 cup boiling water together in a large measuring cup until dissolved; stir in 1 cup cold water. Pour cherry gelatin over pudding in trifle bowl; spread cherries over gelatin. Return trifle to refrigerator to chill until gelatin sets, about 45 minutes.
- Whisk remaining package pudding mix and 2 cups cold milk together in a bowl for 2 minutes. Spread pudding over trifle; chill until pudding sets, about 45 minutes.
- Stir strawberry gelatin and 1 cup boiling water together in a large measuring cup; stir in 1 cup cold water. Pour strawberry gelatin over pudding; spread strawberries over gelatin. Return trifle to refrigerator to chill until completely set, about 1 hour.
- Spread whipped topping over trifle; garnish the top with reserved berries.
Nutrition Facts : Calories 381.6 calories, Carbohydrate 66.7 g, Cholesterol 7.8 mg, Fat 11.1 g, Fiber 3.3 g, Protein 7.1 g, SaturatedFat 8.6 g, Sodium 490.9 mg, Sugar 55.7 g
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Fares Alb
[email protected]This trifle is a must-try! It's the perfect dessert for any occasion.
ikramsaroya
[email protected]I would give this trifle a 4 out of 5 stars. It was easy to make and tasted good, but the filling was a bit too sweet for my taste.
Dwana Watley
[email protected]Overall, this trifle was a success. It was easy to make, looked beautiful, and tasted delicious. I would definitely recommend this recipe.
Goldie buzz bee
[email protected]This trifle was easy to make and looked beautiful, but the filling was a bit runny. I would recommend using less milk in the filling next time.
Rory R
[email protected]I followed the recipe exactly and the trifle turned out perfectly. It was a big hit at my party. I will definitely be making this again.
GME 850
[email protected]This trifle was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the filling next time.
Alifh Haseen
[email protected]I made this trifle for a potluck and it was a huge hit! Everyone loved the combination of berries and the creamy filling. I will definitely be making this again.
Barkat Tv
[email protected]This trifle was delicious! The berries were fresh and juicy, and the filling was creamy and light. I would definitely recommend this recipe.
Ritienne Said
[email protected]The trifle was easy to make and looked beautiful, but the filling was a bit bland. I would recommend adding more flavor to the filling, such as vanilla extract or almond extract.
Kcee Jay6
[email protected]This trifle was a bit too sweet for my taste. I would recommend using less sugar in the filling.
Rumash Goala
[email protected]I followed the recipe exactly and the trifle turned out perfectly. The flavors were well-balanced and the texture was light and fluffy. I would definitely recommend this recipe.
Liberty Israel
[email protected]This trifle was easy to make and turned out beautifully. I used a variety of berries, including strawberries, blueberries, and raspberries. The filling was creamy and delicious. I will definitely be making this again.
janet Bancairin
[email protected]I made this trifle for my family and they all raved about it. The berries were fresh and juicy, and the filling was light and fluffy. I would definitely recommend this recipe.
Vahdeta Avdic
[email protected]This trifle was a huge hit at our Canada Day party! Everyone loved the combination of berries and the creamy filling. I will definitely be making this again.