CALICO BLACK BEAN SALAD
Make and share this Calico Black Bean Salad recipe from Food.com.
Provided by AmandaInOz
Categories Salad Dressings
Time 15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a salad bowl, combine the beans, green onions, tomatoes, onion and red pepper.
- In a jar with a tight-fitting lid, combine the dressing ingredients; shake well.
- Drizzle over vegetables and toss to coat.
- Cover and refrigerate for at least 1 hour before serving.
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Cora Hollins
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover black beans.
Ihfaz Siddiq
[email protected]This salad is so refreshing and flavorful. I'll definitely be making it again.
Zain Mk
[email protected]I'm not a big fan of black beans, but I loved this salad! The dressing is so good.
Sylvar Queen
[email protected]This salad is a great way to get your kids to eat their vegetables.
Kala
[email protected]I used a can of low-sodium black beans in this salad and it turned out great.
John Hedges
[email protected]I added some chopped avocado to this salad and it was delicious!
Rana Aadel
[email protected]This is a great salad to make ahead of time and it's perfect for picnics or potlucks.
Hameed Ullah Jan
[email protected]I've been making this salad for years and it's always a favorite at our family gatherings.
Mahinerangi Tawhai
[email protected]This salad is so easy to make and it's a great way to use up leftover black beans.
Jc Wrighty
[email protected]I love the pop of color from the corn and bell pepper in this salad.
Jenny Yonjan
[email protected]This is the best black bean salad I've ever had! The dressing is so flavorful and the salad is so refreshing.
Nosipho13 Lindo_kuhle
[email protected]I've made this salad several times now and it's always a crowd-pleaser.
Adryanna Gray
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.