Make and share this Calamari Salad With Red Chicory & Herby Lime Dressing recipe from Food.com.
Provided by Sophie Dahl
Categories < 30 Mins
Time 30m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Chargrill the peppers in a hot griddle pan. Once they are grilled and cooled slightly, cut them into thinner strips.
- Chop the squid into rings, but leave the tentacles whole.
- Saute the squid in a hot frying pan with a little olive oil until they are lightly golden, this will take about 2 - 3 minutes.
- Cut off the bottom (core) of the chicories, shred the leaves slightly so that you have a mixture of different sizes of leaves.
- Mix the dressing ingredients together. Mix the squid, chicory and peppers in a bowl with the dressing before serving the salad onto plates. Serve immediately.
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Deone Rabe
deone-rabe42@hotmail.co.ukI'm not sure I would recommend this salad to others. It's not a dish that everyone will enjoy.
Shamama Rehman
shamama-r@yahoo.comThis salad is a bit too complicated to make for a weeknight meal. I would recommend making it on a weekend.
Limon Bairagi
bairagilimon@yahoo.comOverall, I thought this salad was just okay. It's not a dish that I would make again.
Rao Waqar
rw78@yahoo.comThis salad is not very filling. I would recommend serving it with a side of bread or rice.
Sumet Roy
sumetr@gmail.comThis salad is a bit pricey to make. I would recommend using less expensive ingredients.
Laquita Murray
murraylaquita53@yahoo.comI found this salad to be a bit bland. I would recommend adding more herbs to the dressing.
Nusrat Anonna
nusrat-a92@gmail.comThe calamari was a bit overcooked in my salad. I would recommend cooking it for a shorter amount of time.
2C GAMER
2.gamer@yahoo.comThis salad is a bit too tangy for my taste. I would recommend using less lime juice in the dressing.
thebloxgamer
thebloxgamer46@gmail.comI'm not a big fan of calamari, but I really enjoyed this salad. The dressing is amazing!
Malik Azaan
a@hotmail.comThis salad is a great way to use up leftover calamari.
Amani Jbeilie
amanijbeilie@gmail.comI love the pop of color that the red chicory adds to this salad.
Mohammad Deluwar
m@gmail.comThis is a great recipe for a quick and easy weeknight meal.
Mcpaul Haihambo
haihambo_m50@yahoo.comI followed the recipe exactly and it turned out great. The calamari was tender and the salad was very flavorful.
M3 Badol hosen
m3b4@yahoo.comThis salad is perfect for a light lunch or dinner. It's also great for potlucks and picnics.
rahimullah yaftali
yaftali@hotmail.comI love the combination of calamari and red chicory in this salad. It's a great way to get your seafood and veggie fix in one dish.
SHEIKH SHAHED RAJU
raju.s97@aol.comThe herby lime dressing is the star of this salad. It's so flavorful and really brightens up the dish.
mr mosharof Khan
m.khan@hotmail.comI've made this salad several times now, and it's always a favorite. It's so easy to make, and it's always a crowd-pleaser.
TOMMY MCALLISTER ABERDEEN SCOTLAND LYRICAL MIRICAL
m.tommy9@yahoo.comThis calamari salad was a hit at my dinner party! The flavors were so bright and fresh, and the calamari was cooked perfectly.