I found this recipe written on a piece of paper that was tucked in the middle of one of my SIL's cookbooks. I have no idea where she got it from. The ingredients resemble that of a "Hummingbird Cake".
Provided by Boyz 5
Categories Dessert
Time 1h25m
Yield 1 cake
Number Of Ingredients 11
Steps:
- Mix dry ingredients in bowl.
- Make a well in center of the combined dry ingredients and add eggs, pineapple, oil, vanilla and bananas; stir.
- DON"T BEAT!
- Pour into greased tube pan.
- Bake at 350 degrees for 75 minutes or until cake tester inserted comes out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nura Ahmad
nuraa@gmail.comThis cake is a winner! It's easy to make and it's always a crowd-pleaser.
Rahmet Abdulfetah
ar@hotmail.frThis is the best cake recipe I've ever tried. It's so moist and flavorful, and the frosting is the perfect complement.
Zubair Khan
zubair45@yahoo.comI've made this cake several times and it's always a hit. It's so easy to make and it always turns out perfect.
Carlos Garcia
c.garcia@aol.comThis cake is delicious! I love the combination of the cake and the frosting.
Kenny Drick
k.drick@gmail.comI love how moist and fluffy this cake is. It's the perfect cake for any occasion.
jacob mcdonald
mcdonald-j4@yahoo.comThis cake is so easy to make and it's always a hit. I've made it for parties, potlucks, and even just for a snack. It's always a crowd-pleaser.
dag pettersen
dagpettersen10@gmail.comI made this cake for my birthday and it was a huge success! Everyone loved it.
Amir L
la@hotmail.frThis is the best cake I've ever had! It's so light and fluffy, and the frosting is to die for.
Mamohlake Tjebane
mamohlake@gmail.comI love this cake! It's so moist and flavorful. I've made it several times and it's always a hit.
ken mathenge
mken@hotmail.comThis cake is delicious! The frosting is the perfect complement to the cake. I will definitely be making this again.
Yeva Kun
kun.y@yahoo.comI've made this cake several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
Alvir Rahman
alvir_r@gmail.comThis cake is a keeper! It's moist, fluffy, and has the perfect amount of sweetness. I made it for a potluck and it was a hit!