CAKE MIX PUMPKIN BREAD AND MUFFINS
Normally, I'm a pretty decent cook, but I've never been able to get pumpkin bread right. This recipe is fool-proof and so easy that my 11-year-old can make it!
Provided by CGT
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan and 24 mini-muffin cups.
- Stir cake mix and sugar together in a large bowl. Beat pumpkin, eggs, and milk with the cake mix mixture until you have a smooth batter. Stir chocolate chips through the batter.
- Drop batter into prepared muffin cups with a small cookie scoop. Pour remaining batter into greased bread pan.
- Bake muffins in preheated oven until tops of muffins are golden and spring back when lightly pressed, 12 to 14 minutes.
- Bake bread in preheated oven until top is golden and springs back when lightly pressed, 55 to 60 minutes.
Nutrition Facts : Calories 293.4 calories, Carbohydrate 51.7 g, Cholesterol 31.4 mg, Fat 8.5 g, Fiber 2.5 g, Protein 4.5 g, SaturatedFat 3.7 g, Sodium 390.1 mg, Sugar 37.1 g
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Deeqo Deegan
[email protected]This recipe is a waste of time. The pumpkin bread was dense and flavorless.
Gloriela Trejo
[email protected]I followed the recipe exactly, but my pumpkin bread turned out dry. I'm not sure what went wrong.
Syed Alam
[email protected]This pumpkin bread was a bit too sweet for my taste, but it was still good.
Rapheal odoemenam
[email protected]I'm not a big fan of pumpkin bread, but this recipe changed my mind. It was so delicious, I couldn't stop eating it.
Noria Nkompilo
[email protected]This recipe is a keeper! The pumpkin bread was moist and fluffy, with a perfect crumb. I'll be making it again and again.
Nina Lynch
[email protected]I was a little skeptical at first, but this pumpkin bread really is as good as everyone says it is. I'll definitely be making it again for Thanksgiving.
Tanver Tanver
[email protected]The pumpkin bread turned out perfectly! It was golden brown and had a delicious aroma. I couldn't wait to try it.
Samuel Nambala
[email protected]I love that this recipe uses a cake mix. It makes it so quick and easy to make.
Gem Strange
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even my kids were able to help me make it.
Shawna F's World
[email protected]This pumpkin bread was a hit with my family! It was moist and flavorful, with just the right amount of sweetness. I'll definitely be making it again.