CAJUN SPICED BURGERS
Beef burgers get a big flavor boost here from Cajun seasoning, while the classic trinity of Creole cuisine (onions, bell peppers, and celery) makes an appearance as well. Our burger blend of choice is 80% lean ground beef-it has the perfect ratio of juiciness to flavor.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- SET UP: Prepare a grill or grill pan and heat to medium-high heat.
- FORM THE PATTIES: Gently mix the ground beef, Cajun seasoning, and scallions. Form into four 1/2-inch-thick patties.
- MIX THE REMOULADE: Combine the mayonnaise, mustard, hot sauce, parsley, and celery in a small bowl. Refrigerate until needed.
- GRILL EVERYTHING: Grill the patties, flipping once, to desired doneness, about 4 minutes per side for medium. Brush the onion and green pepper with the oil and grill the vegetables until lightly charred and tender, about 5 minutes total.
- SERVE: Toast the buns on the grill for a minute or so. Put a patty on the bottom bun and top with remoulade. Add some onion and bell pepper, then add the top bun.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nafiis Abdi
[email protected]I've made these burgers several times, and I'm always impressed by how juicy and flavorful they are. They're the perfect burger for a summer cookout.
Abdulrahman Butt
[email protected]These burgers are a great way to add some spice to your life. They're perfect for those who love Cajun food.
aiman prx
[email protected]I love the fact that these burgers are made with whole wheat buns. It makes them a healthier option, but they're still just as delicious.
Ella Jae
[email protected]These burgers are a great way to change up your burger routine. They're also a great option for those who are looking for a healthier burger option.
M Pop
[email protected]I've made these burgers several times, and I'm always impressed by how juicy and flavorful they are. They're the perfect burger for a summer cookout.
Josie King
[email protected]These burgers are a great way to add some spice to your life. They're perfect for those who love Cajun food.
Stacy
[email protected]I love the fact that these burgers are made with ground turkey. It makes them a healthier option, but they're still just as delicious.
Md. Shahed hossain
[email protected]These burgers are a great way to use up leftover Cajun chicken or shrimp. They're also a great option for those who are looking for a quick and easy meal.
Mehru Fatima
[email protected]I've been making these burgers for years, and they're always a hit. They're the perfect combination of juicy and flavorful.
Ram Bahadur
[email protected]I made these burgers for a party, and they were a huge hit. Everyone loved the unique flavor of the Cajun seasoning.
Dharmendra Yadav
[email protected]These burgers were a little too spicy for my taste, but my husband loved them. He said they were the best burgers he's ever had.
Ines Marjan
[email protected]I love the combination of flavors in these burgers. The Cajun seasoning is perfectly balanced with the sweetness of the caramelized onions.
Saturday Hope
[email protected]These burgers are a great way to spice up your grilling routine. They're also a great option for those who are looking for a healthier burger option.
Ado Tioti
[email protected]I've made these burgers several times, and I've never been disappointed. They're always juicy and flavorful, and the Cajun seasoning is the perfect touch.
Shabahzkhan Shabahzkhan
[email protected]I made these burgers for my family, and they loved them! The kids especially loved the Cajun seasoning.
Zondi Emily
[email protected]These burgers are perfect for a quick and easy weeknight meal. They're also a great option for tailgating or picnics.
Brooke Tronson
[email protected]I love the simplicity of this recipe. It's easy to follow, and the results are always delicious. I've made these burgers several times, and they're always a crowd-pleaser.
Nosihle Khambule
[email protected]I'm not usually a fan of Cajun food, but these burgers were surprisingly good. The spice blend was just right, and the burgers were cooked perfectly.
Cynthia Torres
[email protected]These burgers were a hit at my last cookout! The Cajun seasoning gave them a nice kick, and the patties were juicy and flavorful. I'll definitely be making these again.