Yield 6
Number Of Ingredients 6
Steps:
- Sprinkle Cajun seasoning over roast and rub to coat well. Place in 4-6 quart crockpot and top with onion. In small bowl, combine tomatoes with their juice, hot pepper sauce and pepper. Pour over vegetables and roast. Cover and cook on low setting for 8-10 hours.
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Babyangel Daniel
[email protected]I've tried this recipe a few times and I'm always happy with the results. The beef is always tender and juicy, and the gravy is flavorful.
Wazeerkhan Wazeerkhan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better.
Desmond Darkwa Danso
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Amadu Younda
[email protected]This is my favorite pot roast recipe. It's easy to make and always turns out delicious.
Hira Jan
[email protected]I've made this recipe a few times and it's always a hit. The beef is always tender and juicy, and the gravy is flavorful.
Moien Jat
[email protected]This is a great recipe for a special occasion. The beef was cooked to perfection and the gravy was amazing.
Jackie Richardson
[email protected]I made this recipe for my family and they loved it! The beef was so tender and the gravy was perfect.
AJ ALVE
[email protected]This was a delicious and easy recipe to follow. The beef was fall-apart tender and the gravy was rich and flavorful.
DTTorres s
[email protected]I love this recipe! The beef is so tender and the gravy is perfect. I've made it several times and it's always a hit.
Bria Dyhrkopp
[email protected]This is my go-to recipe for pot roast. It's simple to make and always turns out great.
Nancy Kajombo
[email protected]I've tried this recipe a few times and I'm always happy with the results. The beef is always tender and juicy, and the gravy is flavorful.
Francisco Romero
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better.
TH TyTy
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Danke
[email protected]The meat was a little dry, but the gravy was delicious.
Joan Atieno
[email protected]This was my first time making pot roast and it turned out great! The instructions were easy to follow and the roast was cooked to perfection.
Ashley asim b
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef is always fall-apart tender and the gravy is rich and flavorful.
Kaiden Basch (Sqeaks)
[email protected]This Cajun pot roast was a hit! The meat was so tender and flavorful, and the gravy was perfect. I served it over mashed potatoes and green beans, and my family loved it.