Categories Sauce Beef Bake Christmas Thanksgiving Dinner Lunch Casserole/Gratin Potluck
Yield 8 slices
Number Of Ingredients 24
Steps:
- n a large frying pan, sauté the onion, celery, bell pepper, green onion, garlic, and jalapeno(s) in the oil until the vegetables soften, about 5 minutes. Add the beef broth, ketchup, Traeger Cajun Rub, Worcestershire sauce, hot sauce, mustard, and pepper, and stir to combine. Remove from the heat and let cool completely. In a large mixing bowl, combine the ground beef, pork, and andouille sausage. Add the egg, bread crumbs, and the cooled vegetable mixture. Mix lightly but thoroughly with your hands until well combined. Form a rectangular loaf about 8 inches long and 1-1/2 to 2 inches high. Bake the meatloaf at 350 for 1 to 1.5 hour. In the meantime, make the glaze: Combine the ketchup, brown sugar, hot sauce, white vinegar, and mustard in a small saucepan. Simmer for 5 to 10 minutes. Pour the glaze evenly over the meatloaf, or brush it on with a pastry brush. Continue to cook the meatloaf for 30 minutes more, or until the internal temperature in the thickest part is 160 degrees F. Let the meatloaf rest for 10 minutes before slicing and serving.
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Md Mahbub
[email protected]I would give this recipe zero stars if I could.
Makik Khiz
[email protected]This is the worst meatloaf recipe I've ever tried.
Sian Asghar
[email protected]I wish I had read the reviews before I made this meatloaf.
Radwa Ezzelarab
[email protected]I'm really disappointed with this recipe.
Saidsoft Soft
[email protected]This recipe is a waste of time and money.
Yashwa babu
[email protected]I followed the recipe exactly, but my meatloaf turned out nothing like the picture.
Nirob Paul
[email protected]I'm not sure what went wrong, but this meatloaf was a complete failure.
Matt Troike
[email protected]I would not recommend this recipe to anyone.
Akua Boadiwaa
[email protected]This meatloaf was a disaster! It was dry, tasteless, and fell apart when I tried to slice it.
Fumisani Lebokgang
[email protected]Overall, I thought this meatloaf was just okay. I've had better.
SHAHZAD LASHARI
[email protected]I found this meatloaf to be a bit dry, but the flavor was good.
Leni
[email protected]This meatloaf was a bit too spicy for my taste, but my husband loved it.
agbovon Koffi
[email protected]I made this meatloaf for my family and they loved it. It was so flavorful and juicy.
leon boonzaaier
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfect. I highly recommend it.
Nadeem Azeem
[email protected]I love this recipe! The meatloaf is always moist and flavorful. I've made it several times and it's always a hit.
Hermela Esatu
[email protected]This meatloaf was easy to make and turned out great. The flavors were perfect and it was cooked to perfection. I'll definitely be making this again.
Namemo Memo
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The meatloaf was delicious and the Cajun spices gave it a nice kick. I'll definitely be making this again.
walter boy
[email protected]This Cajun meatloaf was a hit with my family! The flavors were amazing and it was so moist and juicy. I will definitely be making this again.