CAJUN MEATLOAF
Make and share this Cajun Meatloaf recipe from Food.com.
Provided by Susie in Texas
Categories Pork
Time 1h
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- Combine the seasoning mix ingredients in a small bowl and set aside.
- Melt the butter in a 1-quart saucepan over medium heat.
- Add the onions, celery, bell peppers, green onions, garlic, tabasco, Worcestershire and seasoning mix.
- Saute until mixture starts sticking excessively, about 6 minutes, stirring occasionally and scraping the pan bottom well.
- Stir in the milk and catsup.
- Continue cooking for about 2 minutes, stirring occasionally.
- Remove from heat and allow mixture to cool to room temperature.
- Place the ground beef and pork in an ungreased 13x9-inch baking pan.
- Add the eggs, the cooked vegetable mixture and the bread crumbs, remove the bay leaves.
- Mix by hand until thoroughly combined.
- In the center of the pan, shape the mixture into a loaf that is about 1-1/2 inches high, 6 inches wide and 12 inches long.
- Bake uncovered at 350F for 25 minutes, then raise heat to 400F and continue cooking until done, about 35 minutes longer.
- Serve immediately as is or with Very Hot Cajun Sauce for Beef.
- This is best using both ground pork and ground beef, as the pork gives more flavor diversity.
- However, you can make it with ground beef only.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #north-american #beef #pork #american #cajun #southern-united-states #oven #dietary #low-carb #ground-beef #low-in-something #meat #equipment
You'll also love
yibeltal werash
[email protected]This meatloaf is a delicious and affordable way to feed a crowd.
Opare Emma
[email protected]I love the smoky flavor that the paprika gives to this meatloaf.
S.N VIDEO
[email protected]This meatloaf is a great way to get your kids to eat their vegetables. They'll never know they're there!
Queen CeeCee
[email protected]I've never made meatloaf before, but this recipe made it so easy. It turned out great!
RGMK0
[email protected]This meatloaf is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Iycis Shelton
[email protected]I love that this recipe doesn't use any bread crumbs. It makes the meatloaf much more moist and flavorful.
Gshwj Hwjw
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Muhammad Usman Shah g
[email protected]I'm not sure what went wrong, but my meatloaf turned out dry and crumbly. I think I might have overcooked it.
Palesa Letsie
[email protected]This meatloaf is a great way to use up leftover vegetables. I always add whatever I have on hand, and it always turns out great.
Jordan's Purdee
[email protected]I love the addition of the bell peppers and onions to this meatloaf. It gives it a great texture and flavor.
Connor Donnelly
[email protected]The glaze on this meatloaf is amazing! It's the perfect combination of sweet and spicy.
The Fun Gamer
[email protected]This meatloaf was easy to make and very flavorful. I would definitely recommend it.
Hayley Allen
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
Md Uzzal Islam
[email protected]This meatloaf was a little too spicy for my taste, but my husband loved it. I'll probably cut back on the cayenne pepper next time.
Pappu G
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The Cajun spices give it a great flavor and the glaze is to die for.
pradeep sookdaw
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always comes out moist and flavorful. I love the addition of the Cajun spices.
Jenna Brock
[email protected]I followed the recipe exactly and it turned out perfectly. The meatloaf was so flavorful and the glaze was delicious. My husband and kids loved it!
Keira Wilson
[email protected]This Cajun meatloaf was a hit with my family! The flavors were bold and delicious, and the meatloaf was moist and juicy. I'll definitely be making this again.