CAJUN HUSH PUPPIES
This recipe has been submitted for play in ZWT9 - Cajun/Creole. This recipe is from cookbook Cajun Cooking by Better Homes and Gardens. It is said that early settlers hushed their barking dogs by tossing them these bready little morsels. I know I'd stop barking for a few of these....Yum!!
Provided by Baby Kato
Categories < 60 Mins
Time 45m
Yield 18 hush puppies
Number Of Ingredients 12
Steps:
- In a small mixing bowl stir the egg, buttermilk, green onions and water together.
- In a medium bowl combine the cornmeal, flour, sugar, baking powder, baking soda, salt and pepper.
- Add the egg mixture to dry ingredients, stirring until just moistened.
- In a heavy saucepan or deep fryer, heat abut 2 inches of oil or shortening to 375 degrees.
- Drop batter by tablespoons into hot fat.
- Fry a few at a time, for 2 minutes, turning once.
- Drain on paper towels, keep warm in a 325 degree oven until they are all fried.
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Rashad Walton
[email protected]These hush puppies were delicious! I served them with fried chicken and mashed potatoes.
Omar Boyce
[email protected]I've never made hush puppies before, but these were really easy to make and they turned out great! I'll definitely be making them again.
MIGHTY G
[email protected]These hush puppies were a bit too salty for my taste, but my husband really liked them.
Okema Stephen
[email protected]I made these hush puppies for my family and they loved them! They said they were the best hush puppies they've ever had.
Christine Majui
[email protected]These hush puppies were a bit bland for my taste. I think I'll add some more cajun seasoning next time.
Caroline Narotso
[email protected]I love these hush puppies! They're so easy to make and they always turn out perfect.
Richard Robert Gardiner
[email protected]These hush puppies are the perfect side dish for any meal. They're crispy, flavorful, and easy to make.
Karuna Dahal
[email protected]I'm not sure what I did wrong, but my hush puppies turned out really dry. I think I might have overcooked them.
Shanaali 996
[email protected]I made these hush puppies for a potluck and they were a huge hit! Everyone loved them.
pog lol
[email protected]These hush puppies were a bit too greasy for my taste, but they still had a good flavor.
Talon Thomas
[email protected]I've never been a big fan of hush puppies, but these were actually really good! The cajun seasoning made all the difference.
Luyanda Ngcobo
[email protected]These hush puppies were really easy to make and they tasted great! I served them with fried catfish and coleslaw.
ghadeer sahawneh
[email protected]I followed the recipe exactly and my hush puppies turned out flat and dense. I'm not sure what went wrong.
imonikirighe efemena
[email protected]These hush puppies were a bit too spicy for my taste, but my husband loved them.
Simplice Irakoze
[email protected]I was a bit skeptical about making hush puppies, but these turned out great! They were easy to make and tasted delicious.
Sana Panhwar
[email protected]These are the best hush puppies I've ever had! The cajun seasoning gives them a delicious flavor and the cornmeal makes them crispy.
David Hardin
[email protected]I've made these hush puppies a few times now and they always turn out perfect. They're crispy on the outside and fluffy on the inside.
Al Sharqeyyah
[email protected]These hush puppies were a hit at my last party! They were so easy to make and everyone loved them.