CAJUN CRABMEAT AU GRATIN RECIPE - (4/5)
Provided by ladydee009
Number Of Ingredients 15
Steps:
- Cook Time:1 Hr 1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x9 inch baking dish. In a bowl, whip together the egg yolks and heavy cream. 2. Melt the butter in a large saucepan over medium heat. Saute the onion and celery about 5 minutes. Season with salt, cayenne pepper, garlic powder, and Creole seasoning. Reduce heat to low, cover, and simmer 20 minutes, stirring occasionally, until very tender. 3. Mix the flour into the saucepan, and cook and stir continuously for 5 minutes. Mix in the egg yolk mixture. Stir in the 1/2 cup Cheddar cheese and American cheese until melted. Remove from heat and fold in the crabmeat. Transfer the mixture to the prepared baking dish. 4. Bake 20 minutes in the preheated oven, until bubbly and lightly browned. Remove from heat and top with the sharp Cheddar cheese and green onions. Allow the cheese to melt before serving.
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Shamirah meera
[email protected]I would definitely make this dish again.
Rupom Mojumder
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion.
Palesa Sephiri
[email protected]I added some chopped green onions to this dish and it gave it a nice flavor boost.
Nabin Gautam
[email protected]I made this dish with imitation crabmeat and it was still very good.
Daisy Wilson
[email protected]This dish is a bit time-consuming to make, but it's worth it.
Chilly Way
[email protected]I highly recommend this dish to anyone who loves crabmeat and cheese.
Bhati
[email protected]This dish is perfect for a cold winter night.
Nelica Duperval
[email protected]I love the combination of crabmeat and cheese in this dish.
Abiodun Alli Phillip
[email protected]This dish is so flavorful and satisfying.
Lawrence Hunter
[email protected]I've made this dish several times and it's always a crowd-pleaser.
nancy tomlin
[email protected]This dish is easy to make and it's perfect for a special occasion.
Nazeer Shah
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it.
Iris Ashar
[email protected]This Cajun Crabmeat Au Gratin was absolutely delicious! The crabmeat was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this dish again.