A little spin on cabbage. Its a spicy cheese topped dish. I get rave reviews from my family and friends every time I make it.
Provided by barefootmommawv
Categories One Dish Meal
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- In a skillet, cook the beef, green pepper, onion and garlic until meat is no longer pink; drain.
- Stir in the tomatoes, tomato sauce, rice and seasonings.
- Spread into an ungreased 13x9x2-inch baking dish.
- Top with the cabbage and cheese.
- Cover and bake at 350 degree for 65-75 minutes or until the rice is tender.
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Sagar Newar
[email protected]This recipe was a bit too bland for my taste. I would add more spices next time.
Malik Waqas awan
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of diced bell pepper and onion for extra flavor.
Farooq Rana
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Terri
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper next time.
Jeevan Prasad
[email protected]I'm not a big fan of cabbage, but I thought I'd give this recipe a try. I was pleasantly surprised! The cabbage was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Narendra Bharat
[email protected]This recipe was a huge hit at my last party. Everyone loved the cabbage and the sauce. I will definitely be making it again.
Alibhai Kamran
[email protected]This recipe was a disaster. The cabbage was tough and the sauce was watery. I followed the recipe exactly, so I'm not sure what went wrong.
Ridwan
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of diced bell pepper and onion for extra flavor.
Boniface Nyang'uye
[email protected]This recipe was a bit too bland for my taste. I would add more spices next time.
Max Hildreth
[email protected]I made this recipe for my family and they loved it! The cabbage was cooked perfectly and the sauce was amazing. We will definitely be making this again.
Aongshenu Marma
[email protected]I'm not a fan of Cajun food, but I decided to try this recipe anyway. I was pleasantly surprised! The cabbage was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Shawnte Vazquez
[email protected]This recipe was so easy to make and it tasted delicious! I served it with grilled chicken and it was a perfect meal.
pontsho mphethi
[email protected]I followed the recipe exactly and the cabbage turned out mushy. I think I would cook it for a shorter amount of time next time.
imran boksh
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Saanchi Basnet
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. He said it was the best Cajun cabbage he's ever had.
Stylish Moon
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Valo Manus
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little extra cayenne pepper for a bit of a kick.
Shoma Bhattacharjee
[email protected]This Cajun cabbage recipe was a hit with my family! The cabbage was tender and flavorful, and the sauce was perfect. I will definitely be making this again.