A little spin on cabbage. Its a spicy cheese topped dish. I get rave reviews from my family and friends every time I make it.
Provided by barefootmommawv
Categories One Dish Meal
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- In a skillet, cook the beef, green pepper, onion and garlic until meat is no longer pink; drain.
- Stir in the tomatoes, tomato sauce, rice and seasonings.
- Spread into an ungreased 13x9x2-inch baking dish.
- Top with the cabbage and cheese.
- Cover and bake at 350 degree for 65-75 minutes or until the rice is tender.
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Sagar Newar
n.sagar@hotmail.frThis recipe was a bit too bland for my taste. I would add more spices next time.
Malik Waqas awan
w_malik36@gmail.comI love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of diced bell pepper and onion for extra flavor.
Farooq Rana
f@hotmail.comI made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Terri
terri23@yahoo.comThis recipe was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less cayenne pepper next time.
Jeevan Prasad
jeevan19@yahoo.comI'm not a big fan of cabbage, but I thought I'd give this recipe a try. I was pleasantly surprised! The cabbage was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Narendra Bharat
narendra_bharat95@gmail.comThis recipe was a huge hit at my last party. Everyone loved the cabbage and the sauce. I will definitely be making it again.
Alibhai Kamran
a_k@gmail.comThis recipe was a disaster. The cabbage was tough and the sauce was watery. I followed the recipe exactly, so I'm not sure what went wrong.
Ridwan
ridwan@gmail.comI love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of diced bell pepper and onion for extra flavor.
Boniface Nyang'uye
nb@gmail.comThis recipe was a bit too bland for my taste. I would add more spices next time.
Max Hildreth
max-hildreth@hotmail.comI made this recipe for my family and they loved it! The cabbage was cooked perfectly and the sauce was amazing. We will definitely be making this again.
Aongshenu Marma
maongshenu@hotmail.comI'm not a fan of Cajun food, but I decided to try this recipe anyway. I was pleasantly surprised! The cabbage was tender and flavorful, and the sauce was delicious. I'll definitely be making this again.
Shawnte Vazquez
v-shawnte@gmail.comThis recipe was so easy to make and it tasted delicious! I served it with grilled chicken and it was a perfect meal.
pontsho mphethi
pontsho_mphethi@hotmail.comI followed the recipe exactly and the cabbage turned out mushy. I think I would cook it for a shorter amount of time next time.
imran boksh
imranb@hotmail.comI made this recipe for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Saanchi Basnet
saanchibasnet67@yahoo.comThis recipe was a bit too spicy for my taste, but my husband loved it. He said it was the best Cajun cabbage he's ever had.
Stylish Moon
sm47@hotmail.co.ukI'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Valo Manus
m_valo@gmail.comI love this recipe! It's so easy to make and always turns out delicious. I like to add a little extra cayenne pepper for a bit of a kick.
Shoma Bhattacharjee
b@hotmail.comThis Cajun cabbage recipe was a hit with my family! The cabbage was tender and flavorful, and the sauce was perfect. I will definitely be making this again.