CAFE RIO CHILI BEANS

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Make and share this Cafe Rio Chili Beans recipe from Food.com.

Provided by Chef Lindsay

Categories     Black Beans

Time 2h5m

Yield 8-10 serving(s)

Number Of Ingredients 3

5 (15 ounce) cans black beans
4 ounces diced green chilies
1 1/4 cups green enchilada sauce

Steps:

  • Place all ingredients in crock pot and cook on low for 2 hours.
  • Serve on Cafe Rio pork.

Nutrition Facts : Calories 261.4, Fat 1.1, SaturatedFat 0.3, Sodium 294.5, Carbohydrate 47.5, Fiber 16.9, Sugar 1.7, Protein 17.1

Dionysus Savage
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I'm so glad I found this recipe! It's the perfect way to add some extra flavor to my favorite Mexican dishes.


Naila Sam
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These chili beans are the perfect addition to any Mexican-inspired dish. I love using them in tacos, burritos, and enchiladas.


Md Minhas
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I love that this recipe is so versatile. I've used it to make chili dogs, chili mac, and even chili soup.


Freya North
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These chili beans are a great way to use up leftover chili. I simply add the beans to the chili and reheat.


Gzhhzhsh Gssgshshs
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I've made this recipe several times, and it's always a hit. My family loves it!


nupur sumaiya121
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These chili beans are the perfect comfort food. They're hearty, flavorful, and so satisfying.


Mesake Anae
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I love that this recipe uses canned beans. It makes it so quick and easy to make.


FlashOut247
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These chili beans are so easy to make, and they're always a crowd-pleaser. I highly recommend this recipe!


Keenan landry
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I made this recipe for a party, and it was a huge hit! Everyone loved the chili beans.


Imogen Schulze
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I'm not a huge fan of spicy food, but these chili beans were surprisingly mild. I really enjoyed them.


Rockyjanniazi Niazi
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These chili beans are the best! I've tried other recipes, but this one is by far my favorite.


Ismael Hern√°ndez Ordenes
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I followed the recipe exactly, but my chili beans turned out a little too spicy for my taste. Next time, I'll reduce the amount of chili powder.


Avijit Das
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Wow! These chili beans are amazing! The smoky flavor is incredible.


Laniece Ware
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I really appreciate that this recipe uses simple, everyday ingredients. It makes it so easy to whip up a delicious meal.


YEHIA NADER
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These chili beans are so good! They're the perfect addition to any Mexican dish.


Muhammad Rafi
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I love how versatile this recipe is. I've used it to make burritos, tacos, and nachos, and it's always delicious.


Lucas McMillan
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This recipe is a total winner! The flavors are spot-on, and it's so easy to make. I've already made it twice, and it's been a hit both times.


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