CAFE DIABLO
Make and share this Cafe Diablo recipe from Food.com.
Provided by Teddi2
Categories Beverages
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- Heat water, brown sugar, chocolate, cloves, and cinnamon to boiling in 3-quart saucepan; reduce heat. Simmer, uncovered, for 15 minutes.
- Stir in coffee. Remove from heat; cover and let stand 5 minutes.
- Stir in vanilla.
- Strain coffee through 4 thicknesses of cheesecloth.
- Keep hot in saucepan after straining.
- Heat brandy just until warm in small, long-handled saucepan.
- Remove from heat; ignite. Pour flaming brandy over coffee. Allow flame to burn out; stir.
- Pour coffee into cups or mugs.
- Top each with whipped cream and 1 Tbsp liqueur.
- Garnish with cinnamon stick, if desired.
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Mariah Klar
[email protected]This recipe was a disaster! The coffee and chocolate curdled, and the whole thing was just a mess.
Xgreen G money
[email protected]I found this recipe to be a bit bland. I think it could use more spices.
ryan arrigo
[email protected]This recipe is a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Md musa Js
[email protected]I've never had Cafe Diablo before, but I'm definitely a fan now. It's a unique and flavorful drink that's perfect for a special occasion.
Mohammed Nor
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Frankmusa Mirimo
[email protected]I'm not a big fan of coffee, but I really enjoyed this recipe. The chocolate and chili pepper balanced out the coffee flavor perfectly.
Moomoo Vlogs
[email protected]This is the perfect drink for a cold winter night. It's warm, comforting, and has just the right amount of sweetness.
Taghan Paulse
[email protected]I love how easy this recipe is to make. I can whip it up in no time, even on a weeknight. And it's always a hit with my family.
Mackenzie Kgwedi
[email protected]This was my first time making Cafe Diablo and it turned out great! I was a bit hesitant about the combination of coffee and chocolate, but it worked perfectly. The chili pepper added just the right amount of heat.
Ezana Daniale
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The flavors are rich and complex, and the coffee gives it a nice kick. I highly recommend it!
Ritika Maharjan
[email protected]This recipe was a hit at my dinner party! The combination of coffee, chocolate, and chili pepper was unique and delicious. I also loved the presentation, with the whipped cream and chocolate shavings.