CAFE AMERICANO

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Cafe Americano image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 4

1 shot espresso coffee
Boiling water
Steamed milk
Raw sugar cube

Steps:

  • Make a shot of espresso coffee and pour it into a 6-ounce cup. Add boiling water into the cup until the coffee reaches the top. Have steamed milk on the side to add, along with a sugar cube.

Chris Gemmell
gchris3@aol.com

This is my favorite cafe americano recipe. It's so easy to make, and it always turns out delicious.


Joel Mothupi
mothupij@yahoo.com

I've been making this recipe for years, and it's always a hit with my guests. It's the perfect after-dinner drink.


Jason Baggs
baggs-j@aol.com

I love that this recipe is so customizable. I can add sugar, milk, or flavoring to taste.


Ahmad Gambo
ahmad-gambo50@yahoo.com

This recipe is a lifesaver for busy mornings. It's so quick and easy to make, and it tastes just like cafe americano from a coffee shop.


__iammehedi_____
__iammehedi_____15@aol.com

I'm not a coffee drinker, but this recipe changed my mind. The cafe americano is so delicious and refreshing.


Ajiboye Adeoluwa
a-a30@hotmail.com

I made this recipe for my friends this morning, and they all loved it. They said it was the best cafe americano they'd ever had.


Ihti Sham
s.i@gmail.com

This is the best cafe americano recipe I've ever tried. The coffee is so smooth and flavorful.


SK Gamer_302
gamer_302.sk@yahoo.com

I love that this recipe can be made with either espresso or regular coffee. It's also great for making iced coffee.


Garcia Gamer12
g_gamer12@aol.com

I've been using this recipe for years, and it never disappoints. It's the perfect way to start my day.


Rukundo Anatori
ranatori@aol.com

I tried this recipe for the first time this morning, and it was amazing! The coffee was rich and flavorful, and the crema was perfect. I'll definitely be making this again.


Lindiwe Zwane
lindiwe@hotmail.com

This is my go-to recipe for cafe americano. It's quick, easy, and delicious. I highly recommend it!


Qudrat Jan
qudratjan@yahoo.com

I love the simplicity of this recipe. It's so easy to make, and it always turns out perfect. I usually add a little bit of sugar to mine, but that's just personal preference.