CAESAR SALAD
Provided by Jean Anderson
Categories Salad Lunch Salad Dressing Parmesan Lettuce Gourmet Sugar Conscious Vegetarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Rub the bottom and sides of a very large wooden salad bowl well with garlic; discard garlic.
- Add romaine, croutons, and Parmigiano-Reggiano to bowl and toss lightly.
- Bring a small saucepan of water to a simmer over moderate heat, pierce the large end of the egg with a pushpin, then ease the egg into the simmering water. As soon as water returns to a simmer, coddle (simmer) the egg 1 minute exactly. Remove the egg to a small ramekin or bowl with a slotted spoon and set aside.
- Drizzle the olive oil evenly over the salad greens but do not toss.
- Whisk together the lemon juice, Worcestershire sauce, salt, and pepper in a small liquid measure. Drizzle over the salad and toss lightly.
- Break the coddled egg into the salad and again toss lightly.
- Taste the salad for lemon juice, salt, and pepper and adjust as needed.
- Set the salad bowl on the dining table and serve as a first course. It's the California way.
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Mtshali Mtshali
[email protected]I've been making this salad for years and it's always a favorite. It's so easy to make and the dressing is always a hit. I love to add grilled chicken or shrimp to the salad for a heartier meal.
Delorenzo Warren
[email protected]This salad was just okay. The dressing was a bit bland and the croutons were a bit too soft. I would recommend using a more flavorful dressing and crispier croutons.
Abara Shah
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the creamy dressing and the crunchy croutons. I will definitely be making this salad again.
fatima khan
[email protected]This salad was a disappointment. The dressing was too salty and the croutons were too hard. I wouldn't make this salad again.
maanma hycienth
[email protected]I've been making this salad for years and it's always a favorite. It's so easy to make and the dressing is always a hit. I love to add grilled chicken or shrimp to the salad for a heartier meal.
Valtrek xx
[email protected]This salad was just okay. The dressing was a bit bland and the croutons were a bit too soft. I would recommend using a more flavorful dressing and crispier croutons.
Arslan Rajput
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the creamy dressing and the crunchy croutons. I will definitely be making this salad again.
Mdsahinallom Mdsahinallom
[email protected]This salad was a disappointment. The dressing was too salty and the croutons were too hard. I wouldn't make this salad again.
Zashim Uddin
[email protected]I've been making this salad for years and it's always a favorite. It's so easy to make and the dressing is always a hit. I love to add grilled chicken or shrimp to the salad for a heartier meal.
NaSir BuGti
[email protected]This salad was just okay. The dressing was bland and the croutons were stale. I wouldn't recommend this salad.
Daisy Vincent
[email protected]I made this salad for a picnic and it was perfect! It was easy to transport and the dressing didn't get soggy. The salad was also very flavorful and everyone enjoyed it.
Carlos García
[email protected]This salad was a bit too rich for my taste. The dressing was very creamy and the croutons were a bit too crunchy. I would recommend using a lighter dressing and softer croutons.
Subodh Surya
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and the dressing is to die for. I love that I can add whatever toppings I want, which makes it a great salad for everyone.
Ashleigh Kelly
[email protected]This salad was absolutely delicious! I made it for a party and everyone loved it. The dressing is so creamy and flavorful, and the croutons are the perfect addition. I will definitely be making this salad again soon.