CABBAGE ROLLS WITH MUSHROOM SAUCE
Make and share this Cabbage Rolls With Mushroom Sauce recipe from Food.com.
Provided by Lavender Lynn
Categories Russian
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Stew chopped onion and garlic in butter in a large skillet for 3-5 minutes Add rice, meat, salt, and pepper. Stir just to mix well. Remove from heat. Remove core from cabbage. Place whole head in a large kettle filled with boiling water. Cover and cook for 3 minutes Remove softened outer leaves.
- Take out all large leaves Cut thick centre stem from each leaf. Take one large cabbage leaf at a time,put 1 rounded tablespoonful of meat mixture in centre of a leaf. Roll leaves, covering stuffing from sides like an envelope. Put stuffed cabbage leaves with seam down close to each other on a frying pan.
- Do not make more than 2 layers. Combine beef broth and mushroom soup; Pour over cabbage rolls. Bake in a well heated oven for 1 1/2 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #cuisine #preparation #healthy #easy #european #russian #dietary #low-cholesterol #low-calorie #low-carb #healthy-2 #low-in-something #3-steps-or-less #4-hours-or-less
You'll also love
hasina murad
[email protected]I've made this recipe several times and it never disappoints. The cabbage rolls are always cooked perfectly and the mushroom sauce is amazing.
Carrie
[email protected]These cabbage rolls are a great way to use up leftover cabbage. They're also a healthy and delicious meal.
Iliya Usman
[email protected]I've never made cabbage rolls before, but this recipe made it easy. They turned out great and my family loved them.
Lesedi Khumalo
[email protected]These cabbage rolls were a bit time-consuming to make, but they were definitely worth the effort.
Sajid Ali jutt
[email protected]I'm not a fan of cabbage, but I really enjoyed these cabbage rolls. The mushroom sauce was very flavorful and helped to balance out the cabbage.
Shahidrajput
[email protected]These cabbage rolls are a bit labor-intensive, but they're definitely worth the effort. They're so flavorful and delicious.
AS Marban
[email protected]I've made this recipe several times and it never disappoints. The cabbage rolls are always cooked perfectly and the mushroom sauce is amazing.
S7ud S7ud
[email protected]These cabbage rolls are a great way to use up leftover cabbage. They're also a healthy and delicious meal.
Youssef Aldeewan
[email protected]I made these cabbage rolls for a potluck and they were a huge hit. Everyone loved them!
Marlon Molina
[email protected]I followed the recipe exactly and the cabbage rolls turned out great. The mushroom sauce was especially flavorful.
Tamanna Tarin
[email protected]These cabbage rolls were delicious! The mushroom sauce was creamy and flavorful, and the cabbage rolls were cooked perfectly. I will definitely be making them again.
Art Castanuela
[email protected]I've never made cabbage rolls before, but this recipe made it easy. They turned out great and my family loved them.
Prem Sing
[email protected]These cabbage rolls were a bit time-consuming to make, but they were definitely worth the effort.
Mansoor Zafar
[email protected]I'm not a big fan of cabbage, but I really enjoyed these cabbage rolls. The mushroom sauce was very flavorful and helped to balance out the cabbage.
Fernando skillzexpert760
[email protected]This is a great recipe for a hearty and filling meal. The cabbage rolls are delicious and the mushroom sauce is amazing.
Siam FF
[email protected]I love cabbage rolls, and this recipe is one of my favorites. The mushroom sauce is so rich and flavorful, and the cabbage rolls are always cooked perfectly.
Treizsy GOGH
[email protected]These cabbage rolls were easy to make and turned out great. I will definitely be making them again.
Sojib Biswas
[email protected]I've made cabbage rolls before, but this recipe is by far the best. The mushroom sauce is delicious and really makes the dish.
Meredith linet Negrete aroche
[email protected]These cabbage rolls were a hit with my family! The mushroom sauce was creamy and flavorful, and the cabbage rolls were cooked to perfection.