CABBAGE ROLLS WITH MUSHROOM SAUCE

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Make and share this Cabbage Rolls With Mushroom Sauce recipe from Food.com.

Provided by Lavender Lynn

Categories     Russian

Time 1h40m

Yield 6 serving(s)

Number Of Ingredients 12

1 onion, chopped
1 garlic clove, crushed (optional)
2 tablespoons butter
3/4 cup uncooked rice
7 ounces ground beef or 7 ounces veal
7 ounces ground pork
1 teaspoon salt
1/4 teaspoon pepper
1 whole head cabbage
boiling water
2 cups beef broth or 2 cups stock
1 (10 3/4 ounce) can condensed cream of mushroom soup

Steps:

  • Stew chopped onion and garlic in butter in a large skillet for 3-5 minutes Add rice, meat, salt, and pepper. Stir just to mix well. Remove from heat. Remove core from cabbage. Place whole head in a large kettle filled with boiling water. Cover and cook for 3 minutes Remove softened outer leaves.
  • Take out all large leaves Cut thick centre stem from each leaf. Take one large cabbage leaf at a time,put 1 rounded tablespoonful of meat mixture in centre of a leaf. Roll leaves, covering stuffing from sides like an envelope. Put stuffed cabbage leaves with seam down close to each other on a frying pan.
  • Do not make more than 2 layers. Combine beef broth and mushroom soup; Pour over cabbage rolls. Bake in a well heated oven for 1 1/2 hours.

hasina murad
m_hasina@gmail.com

I've made this recipe several times and it never disappoints. The cabbage rolls are always cooked perfectly and the mushroom sauce is amazing.


Carrie
carrie75@gmail.com

These cabbage rolls are a great way to use up leftover cabbage. They're also a healthy and delicious meal.


Iliya Usman
i.u69@gmail.com

I've never made cabbage rolls before, but this recipe made it easy. They turned out great and my family loved them.


Lesedi Khumalo
khumalo-lesedi11@hotmail.com

These cabbage rolls were a bit time-consuming to make, but they were definitely worth the effort.


Sajid Ali jutt
s.jutt@gmail.com

I'm not a fan of cabbage, but I really enjoyed these cabbage rolls. The mushroom sauce was very flavorful and helped to balance out the cabbage.


Shahidrajput
shahidrajput@hotmail.com

These cabbage rolls are a bit labor-intensive, but they're definitely worth the effort. They're so flavorful and delicious.


AS Marban
as-m@hotmail.com

I've made this recipe several times and it never disappoints. The cabbage rolls are always cooked perfectly and the mushroom sauce is amazing.


S7ud S7ud
s7ud-s7ud17@hotmail.com

These cabbage rolls are a great way to use up leftover cabbage. They're also a healthy and delicious meal.


Youssef Aldeewan
aldeewan.y30@yahoo.com

I made these cabbage rolls for a potluck and they were a huge hit. Everyone loved them!


Marlon Molina
molina-m@hotmail.fr

I followed the recipe exactly and the cabbage rolls turned out great. The mushroom sauce was especially flavorful.


Tamanna Tarin
tt@hotmail.com

These cabbage rolls were delicious! The mushroom sauce was creamy and flavorful, and the cabbage rolls were cooked perfectly. I will definitely be making them again.


Art Castanuela
a_castanuela@aol.com

I've never made cabbage rolls before, but this recipe made it easy. They turned out great and my family loved them.


Prem Sing
sing@yahoo.com

These cabbage rolls were a bit time-consuming to make, but they were definitely worth the effort.


Mansoor Zafar
zm@yahoo.com

I'm not a big fan of cabbage, but I really enjoyed these cabbage rolls. The mushroom sauce was very flavorful and helped to balance out the cabbage.


Fernando skillzexpert760
fernandoskillzexpert76061@hotmail.fr

This is a great recipe for a hearty and filling meal. The cabbage rolls are delicious and the mushroom sauce is amazing.


Siam FF
ff_s1@yahoo.com

I love cabbage rolls, and this recipe is one of my favorites. The mushroom sauce is so rich and flavorful, and the cabbage rolls are always cooked perfectly.


Treizsy GOGH
g0@gmail.com

These cabbage rolls were easy to make and turned out great. I will definitely be making them again.


Sojib Biswas
biswas48@hotmail.com

I've made cabbage rolls before, but this recipe is by far the best. The mushroom sauce is delicious and really makes the dish.


Meredith linet Negrete aroche
m-aroche@hotmail.co.uk

These cabbage rolls were a hit with my family! The mushroom sauce was creamy and flavorful, and the cabbage rolls were cooked to perfection.


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