CABBAGE BEEF STEW
This is one of my favorite meals since I don't have to stand over the stove or dirty a lot of pots and pans to prepare it. I often rely on this one-pot meal to feed my family of six.
Provided by Taste of Home
Categories Dinner
Time 2h10m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan or Dutch oven, brown stew met; drain. Meanwhile, dissolve bouillon cubes in water; add to beef. Add onion, pepper and bay leaf. Cover; simmer 1-1/4 hours or until tender. Add potatoes, celery, cabbage and carrot. , Cover and simmer 30 minutes or until vegetables are tender. Stir in tomato sauce and seasoning blend. Simmer, uncovered, 15-20 minutes more. Remove bay leaf before serving.
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Hem Rana
[email protected]This is a great recipe for a cold winter day. It's so hearty and flavorful, and it's always a hit with my family. I usually serve it with crusty bread, and it's always a perfect meal.
Dickie Townsend
[email protected]I love this stew! It's so hearty and flavorful. I usually make it with ground beef, but I've also made it with stew meat and it's always delicious. I serve it with mashed potatoes or rice, and it's always a hit with my family.
Sundar Shrestha
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice or noodles, and it's always a crowd-pleaser.
Alex Mcfarlane
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand, and it always turns out great.
Laureen Murugi
[email protected]This stew is so easy to make and it's always a hit with my family. I love that I can use inexpensive cuts of beef and still end up with a delicious and flavorful meal. I usually serve it over mashed potatoes or rice, and it's always a crowd-pleaser.
Tshepi 420
[email protected]This is a great recipe for a cold winter day. It's so hearty and flavorful, and it's always a hit with my family. I usually serve it with crusty bread, and it's always a perfect meal.
Maria Pryor
[email protected]I love this stew! It's so hearty and flavorful. I usually make it with ground beef, but I've also made it with stew meat and it's always delicious. I serve it with mashed potatoes or rice, and it's always a hit with my family.
Ifunanya Princess
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice or noodles, and it's always a crowd-pleaser.
chelsea mathis
[email protected]I made this stew last night and it was delicious! I used a chuck roast instead of stew meat, and it turned out perfectly tender. I also added some red wine to the broth, which gave it a nice depth of flavor. I served it over mashed potatoes, and it w
Ali Shaa
[email protected]This is a great recipe for a cold winter day. It's so hearty and flavorful, and it's always a hit with my family. I usually serve it with crusty bread, and it's always a perfect meal.
Alom Hassan
[email protected]I love this stew! It's so hearty and flavorful. I usually make it with ground beef, but I've also made it with stew meat and it's always delicious. I serve it with mashed potatoes or rice, and it's always a hit with my family.
Divine Asidi
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice or noodles, and it's always a crowd-pleaser.
Donkor Gideon
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand, and it always turns out great.
The Hulk
[email protected]This stew is so easy to make and it's always a hit with my family. I love that I can use inexpensive cuts of beef and still end up with a delicious and flavorful meal. I usually serve it over mashed potatoes or rice, and it's always a crowd-pleaser.
Suzon Miha
[email protected]I made this stew in my slow cooker, and it turned out perfectly! I threw all the ingredients in the pot in the morning, and by dinnertime I had a delicious and hearty stew. I served it with crusty bread, and it was a perfect meal for a cold winter ni
Nigel Mukwada
[email protected]This was a very easy and flavorful recipe. I used a chuck roast instead of stew meat, and it turned out great. I also added some red wine to the broth, which gave it a nice depth of flavor. I served it over egg noodles, and it was a hit with my famil
Aleksandra Gapińska
[email protected]This is a great recipe for a comforting and hearty stew. The beef and cabbage are cooked until tender, and the vegetables add a nice sweetness and crunch. The broth is also very flavorful, thanks to the addition of the tomatoes, carrots, and celery.
Yasmon Price
[email protected]I made this stew last night and it was a big hit with my family! The beef was tender and flavorful, and the cabbage and vegetables were cooked perfectly. The broth was also very flavorful and delicious. I will definitely be making this again!
neil grunow
[email protected]This cabbage beef stew was a delightful culinary experience! The flavors of the beef and cabbage blended perfectly, and the addition of the tomatoes, carrots, and celery created a hearty and flavorful broth. I followed the recipe exactly, and it turn