CABBAGE AND APPLE SLAW WITH BUTTER-TOASTED PECANS

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Cabbage and Apple Slaw with Butter-Toasted Pecans image

Categories     Salad     Fruit     Nut     Vegetable     Side     Vegetarian     Quick & Easy     Apple     Pecan     Winter     Cabbage     Gourmet     Pescatarian     Wheat/Gluten-Free     Peanut Free     Soy Free     Kosher

Yield Serves 2

Number Of Ingredients 7

1/2 Granny Smith apple
1/2 small head cabbage
1 tablespoon fresh lemon juice
1/4 cup pecans
1 tablespoon unsalted butter
2 teaspoons sugar
1 tablespoon chopped fresh chives

Steps:

  • Cut apple into 1/2-inch cubes and very thinly slice enough cabbage to measure 3 cups. In a bowl toss together apple, cabbage, lemon juice, and salt to taste.
  • Chop pecans. In a small skillet toast pecans in butter over moderate heat, stirring occasionally, until fragrant. Sprinkle sugar and salt to taste over pecans and cook, stirring frequently, until pecans are coated, about 1 minute. Remove skillet from heat and cool pecans slightly. Add pecans with butter in skillet and chives to cabbage mixture and toss to combine well. Season slaw with salt.

Jazmyn Gonzalez
jazmyn40@hotmail.com

I can't wait to try this slaw! It looks so delicious.


Ajith Samaradiwakara
samaradiwakara-ajith72@gmail.com

This slaw is the perfect side dish for a summer cookout.


Takey Turkey
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I'm always looking for new slaw recipes and this one is definitely a keeper. It's so easy to make and it's always a hit with my family and friends.


Mdjouel Hossin
m.hossin88@yahoo.com

This slaw is a great make-ahead dish. I usually make it the night before a party or picnic.


Mehar Sajid
s.mehar@yahoo.com

I love this slaw! It's so refreshing and flavorful.


Imran Ali Imran Ali
i_ali55@gmail.com

This is a great recipe! I've made it several times and it's always a hit.


MuhammadWasaal Ashraf
ashraf@yahoo.com

I'm not a huge fan of cabbage, but this slaw is delicious! The apple and pecans really balance out the cabbage flavor.


Johny Pramanik
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This slaw is so easy to make and it's always a crowd-pleaser. I love that I can use whatever apples I have on hand.


Masood Abbas
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I made this slaw for a potluck and it was a hit! Everyone loved it. I especially liked the butter-toasted pecans. They added a really nice touch.


DAUDI MAUGO
dm@gmail.com

This cabbage and apple slaw with butter-toasted pecans is a delightful dish! The combination of flavors and textures is perfect. The cabbage and apple provide a nice crunch, while the pecans add a nutty flavor and a bit of sweetness. The dressing is