Meet the Cook: This delectable candy is crisp but not as hard as peanut brittle. Some people say it reminds them of the toffee center of a well-known candy bar. Besides cooking, I enjoy gardening, sewing, needlework and family get-togethers. Husband Bob and I have six children, nine grandkids and three great-grandkids. -Mildred Clothier, Oregon, Illinois
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 10 ounces.
Number Of Ingredients 4
Steps:
- Line an 8-in. square pan with foil; butter the foil with 1/2 tablespoon butter. Set aside., Spread the sides of a heavy saucepan with 1/2 tablespoon butter. Add 1/2 cup of butter, sugar and corn syrup. Bring to a boil over medium-high heat, stirring constantly. Cook and stir until mixture is golden brown, about 3 minutes. Stir in almonds. Quickly pour into prepared pan. , Refrigerate until firm. Invert pan and remove foil. Break candy into pieces.
Nutrition Facts : Calories 379 calories, Fat 30g fat (13g saturated fat), Cholesterol 55mg cholesterol, Sodium 214mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 2g fiber), Protein 4g protein.
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Sher SherAli
[email protected]I'm so glad I found this recipe! I've been looking for a good almond crunch recipe for a while now and this one is perfect. The almonds are perfectly toasted and the caramel is rich and flavorful. I will definitely be making this recipe again and aga
Lakhwinder Singh
[email protected]This is the best almond crunch recipe I have ever tried. It's so easy to make and the results are amazing. The almonds are perfectly toasted and the caramel is rich and flavorful. I will definitely be making this recipe again and again.
Safaqat Arain
[email protected]I made this recipe for a party I was hosting and it was a huge hit! Everyone loved it. The almonds were perfectly toasted and the caramel was rich and flavorful. I will definitely be making this recipe again.
Jamie Clark
[email protected]This recipe is amazing! I've made it several times now and it always turns out great. The almonds are perfectly toasted and the caramel is rich and flavorful. I highly recommend this recipe.
Marshall Garber
[email protected]I'm so glad I found this recipe! I've been looking for a good almond crunch recipe for a while now and this one is perfect. The almonds are perfectly toasted and the caramel is rich and flavorful. I will definitely be making this recipe again and aga
Joe Blakeley
[email protected]This is a great recipe! I made it for my family last night and they loved it. The almonds were perfectly toasted and the caramel was rich and flavorful. I will definitely be making this recipe again.
Jessica Albright
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The almonds are perfectly toasted and the caramel is rich and flavorful. I highly recommend this recipe.
Iulian G
[email protected]I've made this recipe several times now and it always turns out great. It's a great dessert to make for a crowd because it's easy to make and everyone loves it.
Vithu Vithurshan
[email protected]I made this recipe last night and it was a huge hit with my family. The almonds were perfectly toasted and the caramel was rich and flavorful. I will definitely be making this recipe again soon.
Md. aslam
[email protected]This is the best almond crunch recipe I have ever tried! It is so easy to make and the results are amazing. The almonds are perfectly toasted and the caramel is rich and flavorful. I will definitely be making this recipe again and again.